Umkhumbi Wamahloni Ophukile

I-cocktail ye-Pear Naked Sailor ehle kakhulu ivela kithi evela ku-Jonny Cimone, umphathi wezinhlamvu ePulazini Brown eSan Francisco, indawo yokudlela ekhethekile "ye-San Francisco soul soul" esebenzisa ikakhulukazi izithako zendawo, eziphilayo nezonyaka futhi i-cocktail imenyu ilandela. I-Pear Naked Sailor iyi-cocktail yonyaka lapho uhlelo lwe-bar luchaza futhi lujikeleza zonke izinyanga ezimbalwa.

Lesi siphuzo siyingxube enhle yama flavour abangabangane bemvelo. Iqala ngeRum enemibala, ehlanganiswa ngokuphelele nge peyari ne-ginger. I-nectar ye-ginger kulula ukwenza wena futhi ingaba njengezicucu noma ezimbi njengoba uthanda. Khumbula ukuthi kuyadingeka ukuba ihambe kancane ebusuku, kodwa kuyisithako esikhulu sokuba nesibhalela ngakho-ke kufanelekile umzamo omncane okudingayo.

Okuzokwenza

• 1 1/2 oz U-Sailor Jerry
• I-Rum enemibala
• 1 1/2 oz Bosc
• I-Pear Puree
• 1 1/4 oz i-ginger ehlanzekile yompe * * iresiphi ngezansi)
• 1/2 oz fresh juice juice
• 2 kudonswa
• I-Angostura Bitters
• Zimbalwa ama-ounces
• i-ginger ale ukuze ifinyelele
• Garnish: uhlamvu lwe-pear
• Garnish: nutmeg

Indlela Yokwenza

1. Thela izithako zibe yi- cocktail shaker egcwele ice.
2. Shake kahle .
3. Nciphisa iqhwa elisha engilazini ye-collins .
4. Geza i -ginger ale ngaphezulu.
5. Gcoba ngesigamu sekhasi eliphakathi kwekhasi kanye nokuthungwa kwe-nutmeg.

Ukulungiswa kwe-Ginger Nectar:

1. Ukusebenzisa i- ginger esisha, hlaziya kahle bese uhlanganisa izingxenye ezingu-1 intshi.
2. Spread eshidi bese ubhake kuhhavini ku-350 imizuzu engu-15.
3. Faka izingcezu ze-ginger zibe isitsha sokugcina bese wengeza ivolumu ye-4x yamanzi ashisayo.

1. Vumela umkhumbi ebusuku.
2. Ngosuku olulandelayo, gxuma izingcezu ze-ginger zibe yi-blender kanye namanye amanzi agwetshiwe.
3. Ukufiphaza endaweni ephakeme kuze kube yilapho i-ginger idiliziwe futhi igxilile ngangokunokwenzeka.
4. Ukucindezeleka okuhle izikhathi eziningi usebenzisa i- muddler ukuze ucindezele zonke izinhla zokugcina zamanzi kusukela ku-ginger.
5. Engeza okuningi kwamanzi agwetshiwe ukunambitha, ukuze ulawule izinga lezipayisi.

(Recipe Courtesy: Jonny Cimone)

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	181
Inani lamafutha	0 g
I-Fat egcwele	0 g
I-Fat Unsaturated	0 g
I-cholesterol	0 mg
I-sodium	9 mg
Ama-carbohydrate	22 g
I-Fiber Dietary	4 g
Amaphrotheni	1 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)