Ngesikhathi seMpi Yezwe I, ukulondolozwa kokudla kwakuyiyona nto ebaluleke kakhulu kubo bonke abenzi bokuzenzela e-United States. Impahla yeshukela nekolweni yayidingeka kakhulu yizihlobo zethu eYurophu kanye nabanikazi bezindlu abakhuthazwayo bakhuthazwa ukuba basebenzise kakolweni ukolweni futhi bangabi naso ushukela ukuze benze isinkwa sabo . Isiraphu yamakhambi esetshenziselwa esikhundleni soshukela nokunciphisa kwasetshenziswa endaweni yamafutha ngalesi sikhathi. Le recipe eyisisekelo yezinkwa zempi inikeza izilinganiso zanamuhla. Imvubelo ecindezelekile ishintshwe ngemvubelo eyomile esebenzayo. Le recipe yenza isinkwa esilula kakhulu sesinkwa esimhlophe .
Okuzokwenza
- 1 inkomishi yamanzi amathompi ashisayo
- 1/2 tbsp ukunciphisa
- 1 isitshalo se-tsp corn
- 2-1 / 4 tsp esebenzayo imvubelo eyomile
- I-1 tsp usawoti
- 3 izinkomishi zefulawa lwesinkwa, cishe
Indlela Yokwenza
- Esigodini esikhulu, engeza amanzi ashisayo okupompi, ukunciphisa, nesiraphu yesinkwa. Faka kuze kube yilapho isiraphu yengqolowa ichitheka. Vumela amanzi aphuze ukuze afudumele ukuze imvubelo ingabhubhisi ngamanzi ashisayo.
- Gcoba imvubelo nosawoti.
- Hlanganisa ufulawa okwanele ukwenza inhlama ethambile.
- Hlanganisa inhlama cishe imizuzu engu-8.
- Beka inhlama endishini yokugcoba bese uphendulela inhlama ukuze phezulu kubuye kugcobe kancane. Vala futhi uvumele ukuphakama endaweni efudumele cishe imizuzu engama-60, noma kuze kube ngubukhulu obukhulu kabili.
- Phakamisa inhlama phansi ngesibindi sakho. Phendulela inhlama ebhodini elibuhlungu bese uguqa cishe imizuzu engama-5.
- Ifomu inhlama ibe yi-1 isinkwa. Faka amafutha e-8.5 x 4.5 x-2.5-intshi. Vala futhi uvumele ukuphakama kuze kube kabili, cishe imizuzu engama-30.
- Bhaka ku-375 degrees F ngemaminithi angu-45 noma kuze kube nsundu yegolide.
- Vula isinkwa bese uvumele ukupholisa emgqeni.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 91 |
| Inani lamafutha | 2 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 475 mg |
| Ama-carbohydrate | 14 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 2 g |