I-Düsseldorf isemfuleni i-Rhine, engamakhilomitha angaba ngu-30 enyakatho yeCologne. Akuyona kude kakhulu nomngcele waseBelgium, ukubeka phambili enyakatho kuneFrance. Akuyona edumile njenge-face-face Cologne, kodwa kukhona ubukhulu obunokuthula ku-Koenigsallee eyakhelwe engcebweni ephuma emlandweni omkhulu wemvelo.
Yiqiniso, ngemiboni kufika abasebenzi basezimboni, abafana neKirmes, Schutzenfeste, neCarnival.
Kukhona ukuhlukahluka okukhulu kokudla kwendabuko. Ngokuyinhloko isamba esilula esenziwe izithako ezingabizi, kodwa uDüsseldörfer unamathele emasikweni nase-Altbier.
- Zama, isibonelo, i-Blutwurst, okuyi-sausage eyenziwe nge-oqoshiwe, ingulube ephekwe - esele ekuhlatshweni - negazi elisha. Kungabuye ibe nezinkuni, izinhlanzi zesinkwa, i-offal, u-anyanisi, i-oats, ubisi, i-thyme ne-marjoram. Ngemuva kokuthi iqoqwe emasosini e-sausage ithukuthele, okwenza ukuthi umswakama ube mnyama. Kungase futhi kube lula ukubhema futhi / noma umoya omisiwe. Enye indlela ethandwayo yokudla isoseji yegazi isakazwa nge lwesinaphi, kancane kancane isinkwa futhi ethosiwe, kaningi njenge- Abendbrot .
- Halve Hahn - eyenziwa ngehora le-rye rye elibili (elinye isipesheli), elibiziwe, elinamaqabunga amakhulu asebekhulile, i-Gouda ushizi, anyanisi, isinaphi, ama-paprika omhlaba kanye namakhukhamba omuncu.
- Himmel un Ääd - isidlo samazambane ahlambulukile nama-apula aqinisekiswe ngezicucu ze-blutwurst. Ama-anyanisi ase-Caramelized ahanjiswa nalesi sidlo esimnandi esiphundu.
- Izindwangu ezimhlophe zewayini. Isebenza ngesinkwa se-rye esenziwe ngobuningi, usawoti kanye nengilazi yobhiya, igobolondo elingenalutho lisetshenziselwa ukudla "i-Miesmuscheln" esikhundleni se-silverware. I-Düsseldorf ikude kakhulu ne-deline yaseRhin, lapho lezi zinhlanzi zihlangana khona, kodwa ngokuthutha umfula kube lula, kuyisidlo esithandwa kakhulu.
- U-Reibekuchen unjengoKartoffelpuffer , kodwa lokhu kuqhutshwa yiRübensyrup (isiraphu isithombo sebhitrudi - njengesiphuzo segolide) futhi sikhonze ngamapulangwe we-pumpernickel eceleni ko-appleauce.
- I-Rheinischer Sauerbraten ihlanjululwa ngewayini elibomvu noviniga izinsuku eziningana, bese ihamba kancane kancane, njengokwakheka ebhodweni. Lokho abanye abantu abakwaziyo ukuthi kwakungenziwa ekwenzeni inyama yamahhashi. Kunabantu abambalwa kakhulu "i-Pferdemetzger" (abapheki bezimbuzi zamahhashi) abasuka eJalimane futhi ukusetshenziswa kuye kwehla phakathi namashumi eminyaka edlule, ngakho-ke uSauerbraten iningi namuhla lenziwa yenkomo. Izinhlangothi zakudala ziyizindwangu zamazambane , ama-applesauce, kanye neklabishi ebomvu .