Lobster Corn Chowder

Le-chowder enhle kakhulu igcwele i-lobster inyama ephekwe, i-corn, nemifino. Engeza ezinye izikhumba noma ama-shrimp kulokhu okukhethwa kukho ukuze uwuguqule ube yi-chowder ye-corn chowder enhle kakhulu.

Phuma phezulu ngebhekoni eliphekiwe noma ezinye iziqu ze-lobster.

Okuzokwenza

Indlela Yokwenza

  1. Ukushisa ibhotela epanini eliphezulu ngapha nangapha; engeza u-anyanisi oluhlaza, isilimo esidliwayo esinamagatsha anamanzi, ne-bell pepper. Sauté kuze kube yilapho isilimo esidliwayo esinamagatsha anamanzi sinethenda, ivuselela njalo Engeza ufulawa uphinde ugxume kuze kuhlanganiswe. Pheka, uvuselele, imizuzu engu-1 ukuya kwemibili.
  2. Engeza i- Creole yokuphuza kanye nomhluzi wenkukhu; gubuza ukuhlanganisa. Gcoba emaqanda ommbila. Pheka, uvuselele, kuze kube yilapho ubuthwa futhi ubonakala. Gcoba ukhilimu olunzima, lobster, no-tomato. Yidla bese ungeza usawoti kanye nepelepele, ukunambitha. Hlanganisa ku-sherry nokushisa.
  1. Uma ufisa, phezulu ukhonza ngamunye nge- bacon encane ephekwe noma ezinye iziqu ze-lobster.
  2. Khonza nabakhakizi noma amabhisikidi ashisayo.

Ungase Uthande

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 343
Inani lamafutha 25 g
I-Fat egcwele 14 g
I-Fat Unsaturated 7 g
I-cholesterol 129 mg
I-sodium 900 mg
Ama-carbohydrate 18 g
I-Fiber Dietary 2 g
Amaphrotheni 13 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)