Lokhu kudla okunomsoco kunesifiso esimnandi se-turkey noma uya e-grill, ubhema noma ujabule. Khumbula, uma usebenzisa i-rub rub kuya ezinkukhu, kufanele uyithole ngaphansi kwesikhumba. I-block blocks ukunambitheka futhi ngeke ivumele ukugcoba kungene. Uma ungathanda ukugxilisa ukuhlunga kwe-rubic, zama ukufaka enye yezithako zokuzikhethela.
Okuzokwenza
- 1 indebe / 240 mL ushukela obomvu
- 1/3 indebe / 80 mL ushukela
- 1/4 indebe / 60 ml mlanga
- 2 amathisipuni / 10 mL powder powder
- 2 amathisipuni / 10 mL anyanisi powder
- 1 ithisipuni / 5 mL
- pepper omhlophe
- 1 ithisipuni / 5 mL pepper omnyama
- Okuzikhethela: 1 ithisipuni / 5 mL ukunambitheka komusi ophuziweyo
- Okuzikhethela: 1/4 isipuni / 1.75 isipuni pepper cayenne
Indlela Yokwenza
- Hlanganisa zonke izithako esitsheni esiphakathi bese unambitha. Uma ukhetha ugaxekile we-spicier, engeza pepper cayenne kancane kancane. Nambitha, futhi engeza okuningi uma kudingeka. Sebenzisa ngokushesha.
- Uma wenza isikhathi esingaphambili, gcina esitsha esingaphansi kwe-cupboard ebhodini elipholile kuze kube izinyanga ezingu-6. Ungagcini noma yimuphi umshwana ohlangene nenyama eluhlaza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 114 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 2,836 mg |
| Ama-carbohydrate | 29 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |