Incazelo: Mash yiketshezi elenziwe i-grist (i-malt echotshoziwe noma okusanhlamvu) ivuselelwa ngamanzi abilayo ukuze idale izibi. I-Worts yilezi zitshalo eziphuma emashini futhi zivutshiwe ekugezeni (i-liquid equkethe utshwala futhi isetshenziselwa ukuphuza i-whisky).
I-Sour Mash iyinkampani eyaziwa kakhulu futhi iyindlela yokusebenzisa i-whisky ye-bourbon ne- Tennessee . Ngale ndlela indlela encane ye-mash eboshwe kakade (manje esomuncu) ibanjwe ekuvutsheni kwangaphambilini futhi isetshenziswe ku-batch elandelayo, ngaleyo ndlela iqhubeka nekhwalithi emvubelo esetshenzisiwe.
I-Sweet Mash ngakolunye uhlangothi isebenzisa imvubelo emisha efaka izitshalo ezivulekile ngaphambi kokuthi i-distilled inike ukunambitheka okusha, okumnandi kunokuphambene nomuncu.