01 kwezingu-12
Indlela Yokwenza Umkhiqizo Wamafama
Istetiana / Getty Izithombe Ushizi lomlimi luyishizi esisha noma olungenakusiwa futhi luyaziwa ngokuthi i-curd ushizi noma ushizi wezilwane futhi lisetshenziselwa zokupheka eziningi zaseYurophu. Ushizi wezilimi liyaziwa ngokuthi twaróg ngesiPoland, surutka ngesiCroatia naseSerbian, tvaroh ngesiCzech nesiSlovak, isiTurkey ngesi-Hungarian, isi-Lithuanian, i- lapte covăsit ngesiRomania, i- tvorog ngesiRussia, i- skuta ngesiSlovenia, nesi- syr isi-Ukraine.
Ungenza ushizi lomlimi kube lula ekhaya nezithako eziyisisekelo. Udinga nje cishe ihora ukukwenza. Nanka izinyathelo ezilula zokulandela.
02 kwezingu-12
Hlanganisa konke ozoyidingayo ukwenza inqwaba ye-Cheese yomlimi
Izithako Ezidingekayo Ukwenza Ushizi Lomlimi. © Barbara Rolek onikwe i-About.com, Inc. Bheka iresiphi ye-Farmer's Cheese bese ubutha umsila we-butterlin noma u-cheesecloth omuhle kanye ne-twine ye-butcher oyodinga.
03 ka-12
Ukushisa Ubisi Nge-180 F
Ukuncibilika Kwamanzi Kancane kancane Ukuthungula kuya kuma-Degrees angu-180 okwenza umkhiqizo wePulazi. © Barbara Rolek onikwe i-About.com, Inc. Embizeni ephansi, ngaphansi kokushisa okuncane, ukushisa ubisi kancane kancane, ukuvuthisa kaningi, kuze kufinyelelwe ukushisa (180 degrees).
04 kwangu-12
Engeza i-Buttermilk neViniga ku-Milky Heated
I-Buttermilk Idwengwe Ngomuncu Okufudumele Ukwenza Ushizi Lomlimi. © Barbara Rolek onikwe i-About.com, Inc. Hlanganisa ibhotela lomuntu obisi olufudumele.Bese ugoqa uviniga.
05 ka-12
Gqugquzela Ubisi Olufudumele kuze Kuhlukaniswe Emikhawulweni naseGrey
Ubisi Olufudumele Lokwehlukanisa Emikhawulweni kanye Namaqanda Okudla Kwabalimi. © Barbara Rolek onikwe i-About.com, Inc. Vala ukushisa futhi, kancane kancane, ugqugquzele kuze ubisi luqale ukuhlukaniswa ngamabhodlela (izinhlabathi) kanye ne-whey (uketshezi). Shiya ungaphazanyiswa imizuzu engu-10.
06 kwezingu-12
Amakhredithi we-skim angena kwi-Collin yama-Muslin-Lined Colander
Amakhodi Aphethwe Ngama-Cheesecloth Ukwenza Ushizi Lomlimi. http://0.tqn.com/d/easteuropeanfood/1/G/y/r/-/-/how-to-make-farmers-cheese-9.jpg - Phakathi naleso sikhathi, manzi umsila we-butterlin noma izingxenye ezimbili ze-cheesecloth ehle kakhulu ekwazi ukuhambisa i-colander bese ibeke phezu kwezinhlangothi. Faka i-colander ene-muslin eline-bowlin ukuze ubambe noma iyiphi i-whey.
- Ngemuva kokuthi ingxube ye-milkmilk-uviniga ihlale ingaphazanyiswa imizuzu engu-10, sebenzisa i-skimmer noma i-slotted spoon ukuze ulayishe ama-curves ku-cheesecloth. Vumela amakhredithi ukukhipha imizuzu engu-10.
- Phakathi naleso sikhathi, manzi umsila we-butterlin noma izingxenye ezimbili ze-cheesecloth ehle kakhulu ekwazi ukuhambisa i-colander bese ibeke phezu kwezinhlangothi. Faka i-colander ene-muslin eline-bowlin ukuze ubambe noma iyiphi i-whey.
07 kwangu-12
Hlanganisa i-Cheesecloth Emakhakheni E-Cheese
Ukubuthela I-Cheesecloth Ukukhipha Amakhodi Ohlobo Lwabalimi. © Barbara Rolek onikwe i-About.com, Inc. Hlanganisa emaphethelweni e-cheesecloth ukuze uhlanganise isisindo ukuze ukhiphe amasondo amaningi ngangokunokwenzeka kusuka ushizi lomlimi.
08 kwabangu-12
Sebenzisa i-Twine Twine ukuze wenze ama-Curse Cheese abe yisibopho
Amakhodi e-Cheesecloth anamathele emthonjeni we-Farmer's Cheese. © Barbara Rolek onikwe i-About.com, Inc. 09 kwangu-12
Faka isikhwama se-Cheesecloth phezu kweConttainer Drain
Amakhodi E-Cheese Ukudwengula Inqubo Yokwenza Amafama. © Barbara Rolek onikwe i-About.com, Inc. 10 kwangu-12
Amakhodi we-Cheese asuswa ku-Cheesecloth
I-Farmer's Cheese Ngemuva kokususwa ku-Cheesecloth. © Barbara Rolek onikwe i-About.com, Inc. 11 kwangu-12
Gcoba usawoti ngaphakathi kwe-Cheese
Ushizi lomlimi oluthandayo. © Barbara Rolek onikwe i-About.com, Inc. Faka usawoti emthonjeni womlimi ngokugqugquzela. Lokhu kuzokwephula i-cheese ibe yizingcingo ezomile. Ungayifaka ibe ucezu oluqinile ngokubunjwa ngesandla, noma ushiye i-crumbly. Dlulisela ku-container nonmetallic, cover and refrigerate. Sebenzisa ezinsukwini ezinhlanu.
12 kwangu-12
Ungashiyi i-Whey
Isithombe se-Whey Ngemuva kokwenza Ushizi Lomlimi. © Barbara Rolek onikwe i-About.com, Inc. I-whey noma i-liquidproduct yenqubo yokuhlakulela isiphuzo esihle kakhulu sokusebenzisa ukwenza isinkwa esikhundleni samanzi noma ubisi, futhi njengesisekelo sesobho, njengalezi zokupheka - i- Polish Włoski Chleb , i- Polish Krupnik , i- Pizza ne-Calzone Dough , i- Polish Vegetarian I-Pizza , nePoland Inyosi Yokukhunta Inkukhu .