Indlela yokusebenzisa i-Phyllo Dough e-Low Fat Baking nokupheka

I-Phyllo, noma i-filo, inhlama ayinamafutha amaningi noma ama-trans, futhi ayikho i-cholesterol. I-Phyllo inhlama ilula, ilukhuni futhi ilukhuni, futhi uma nje usebenzisa i-butter-flavored cooking spray phakathi kwezingqimba kunokuba ibhotela langempela licibilikiswe, kuyisinqumo esiphelele samafutha aphansi okwenza amapayipi anambitheka noma amnandi, ama-tarts nama-strudels. Ukugxeka okuyinhloko kwe-phyllo inhlama ukuthi kunzima ukuyisebenzisa. Ngokuhlela okuncane, ukusingatha inhlama ye-phyllo akudingeki kube yinkinga.

Kunzima: Isilinganiso

Isikhathi Esidingekayo: Isikhathi esincane sokuthatha isikhathi samahora angu-24, kanye nokulungiselela amaminithi angu-10-15

Nakhu:

  1. Thaw uhlaka lwe-phyllo inhlama esiqandisini, ngokulandela imiyalelo yephakheji. Musa ukuthungula ekamelweni lokushisa.
  2. Gcwalisa kanye nezinye izithako ezilungiselelwe futhi zilungele ukusetshenziswa.
  3. Hlanganisa inani lamashidi olidingayo ukuze uthole iresiphi yakho, kanye nezinye ezimbalwa. Zibani ndawonye ndawonye kunokuba zihlukane.
  4. Faka isitimela samaphepha we-phyllo ozowasebenzisa ngaphezulu kwephepha elixhunyiwe noma ukugoqa epulasitiki.
  5. Faka iphepha le-wax noma ukugoqa epulasitiki ngaphezulu kwephepha lokugcina le-phyllo.
  6. Ukufakwa kwekhava lamaphilisi e-phyllo enethawula emanzini ukuze uwavimbele. Yamukela ukuthi kungadingeka ukuthi uphonsa ishidi noma ezimbili uma zidiliza noma zishaya.
  7. Thola ama-phyllo amashidi njengoba udinga, uphinde ufake amashidi asele uze ulungele ukuwasebenzisa. Sebenza ngokushesha ngangokunokwenzeka.
  8. Hlanganisa ukupheka okuphambene nesibhakabhaka noma ukuwashaza i-jelly elinyanyisiwe phakathi kwephepha ngalinye le-phyllo njengoba udala izendlalelo.

Amathiphu:

  1. Sebenzisa ama-phyllo amashidi esikhundleni se- pie crusts ngokuwafakela iphethini enjengenkanyezi, noma ukusika izinhlangothi noma ukubopha emaphethelweni we - pie -style pie.
  2. Gcina ukukhetha kwakho kokugcwalisa njengoba ubungaba burrito ye-strudel elula.
  3. Ukusebenzisa ummese obukhali, ukusika ama-phyllo amashidi, bese ufaka isitayela-isitayela ngaphezu kokugcwalisa ukwenza izintathu.
  1. Sika inhlama zibe yizikwere. I-spoon igcwalisa phakathi kwendawo ye-phyllo izikwele bese iqoqa izingxenyana ukuze "wenze izinyembezi."
  2. Sika ukubunjwa kwedayimane noma izikwele ukwenza izendlalelo zesitayela se-Napoleon.

Okudingayo: