Umehluko Phakathi kweGelatin no-Agar Agar
I-Gelatin ne-agar agar powder ingasetshenziswa ngokungafani ekuphekeni kwama-gluten-free, kodwa yiziphi umehluko kulezi zithako ezingenalo gluten futhi kungani zisetshenziselwa ezinye zokupheka ezingenalo gluten?
Ukusebenzisa i-Gelatin kuma-Recipes angenama-Gluten
Abapheki abaningi bajwayele i-gelatin - izinto ezenza i-Jell-O gel. Ungayithola cishe kuwo wonke amakethe, ngokuvamile njenge-gnoatin ye-Knox brand.
I-Gelatin ngezinye izikhathi isetshenziselwa izindlela zokupheka ezingenayo i-gluten ukuze zibophe futhi ziqede ama-batters nenhlama.
Esetshenziselwa zokupheka zokupheka ze-pizza zokupheka ze-pizza, i-gelatin yenza inhlama ifinyeleleke kalula futhi ikwazi ukuyijwayela kalula ngaphandle kokuqhekeka.
I-gelatin isetshenziselwa ithambo lesilwane, ama-hooves kanye nezicubu ezixhunyiwe. Akufanelekile ukudla okunama-vegan.
Ukusebenzisa i-Agar Agar ku-Recipe-Gluten-free
I-agar agar ingenye indlela ye-vegan engavumelani ne-gelatin. Isetshenziselwa ukudla okusetshenziselwa ukuguqula i-gel, ukukhukhumeza, ukuguqula kanye nokuzinzisa imifino, imikhiqizo yobisi, izimpahla ezibhaka, amasoso nokugqoka, imikhiqizo yenyama kanye neziphuzo.
I-agar agar isetshenziselwa kusuka e-red algae ibe ngamashidi, ama-flakes ne-powder. Amafomu we-powder nama-flake alula ukusebenza nawo futhi aphezulu kuma-protini kanye ne-fiber.
Sebenzisa 1 isipuni se-agar flakes ukuze ususe 1 indebe yetshezi. Sebenzisa isipuni 1 se-agar powder ukuze ususe 1 indebe yetshezi. Landela izinkombandlela zokupakisha komkhiqizo ukuze usebenzise.
Amathiphu Ukupheka Nge-Gelatin ne-Agar Agar
- Engeza izithako ezomile bese ufaka ukuhlanganisa
- Uma u-vegan, sebenzisa i- agar agar lapho iresiphi idinga i-gelatin
- I-gelatin ne-agar agar ingenza izinkwa zesinkwa se-gluten. Qinisekisa ukuthi ulinganisa ngokucophelela uma usebenzisa la ma-agent we-gelling futhi ungasebenzisi ngaphezulu kwamakholi we-recipe.
Ukupheka okungenakuGluten Okusebenzisa i-Gelatin noma i-Agar Agar
I-Sandwich ye-Gluten-free Recipe Isinkwa
I-Pizza Crust Recipe ayi-Gluten
Umthombo: "I-Agar-Agar - Izimpahla Zika-Gelling ezijwayelekile kanye nomthombo wemvelo wezinhlanzi zasolwandle" ngu-Anita Bénech no-Alfred L.
Wolff, Wellness Ukudla Europe, June / July 2008