Igama elithi krausen lichaza ikhanda elikhuni elikhuphuka phezulu kokuvutha ubhiya. Isetshenziselwa abaqaphi ukukala uma inqubo yokuvuthwa iqhubeka futhi iqedile.
Uma usanda kushayisana nokushaywa ekhaya , kubalulekile ukuqonda ukuthi yikuphi i-krausen kanye nezinye zezinkinga ezingakhula. Ukuvuthwa yisigaba esibucayi kakhulu ekuphuzeni, futhi impilo ye-krausen yakho iyisihluthulelo.
Kuyini i-Krausen?
Ukubizwa ngokuthi i- kroy-ZEN , i-krausen kokubili isenzo kanye negama elisetshenziswe ngesikhathi sokuvotela ubhiya.
Njengesibizo: Inhlanzi enomsoco, oyinhloko yemvubelo eyakha phezulu ekuvutsheni.
Njengesenzo: Ukwethula inani elilinganiselwe lokubilisa ngokubambisa ubhiya oluye lwafinyelela iphuzu elivuthayo kakhulu lokuvutshelwa kubhiya ovutha kakhulu. Lokhu kuvame ukwenza ukwenza isimo noma ngokwemvelo i-carbonate ubhiya.
Ezingxoxweni nezinye izibhamu, i-krausen izovame ukusetshenziswa njengebizo.
- Kuyinto inkomba yokuthi ubhiya wakho uphela.
- Uma i-krausen iwa, lokho kuvuthwa sekuphelile, futhi usulungele ukungena ubhiya.
Lokhu kusho ukuthi i-krausen ibaluleke kakhulu ngesikhathi sokuvutshelwa kanye nokuhlukunyezwa kwemfuyo kunemibuzo embalwa mayelana nayo.
Yiba Nomonde Nge-Krausen Yakho
Okokuqala, kubalulekile ukuba nesineke ngesikhathi sokuvutshelwa. Yilapho imvubelo isebenze kakhulu, kanti uhlobo ngalunye lwesipilisi semvubelo nesibhiya kuzoba nezikhathi ezihlukene zokuvutshelwa. Kungathatha noma yikuphi kusukela emavikini angu-1-2 ngaphambi kokuthi ukuvutshelwa kuqedile futhi uma wenze konke okulungile kuhlelo, kufanele kube yisikhathi sesikhathi.
Ukuthuthukiswa krausen kuyisibonakaliso sokuthi unomvubelo ojabulisayo. Khumbula ukuthi isilwane esiphilayo futhi sidinga izimo ezithile ukuba zikhule futhi ziguqule ushukela ophuzweni ngesikhathi sokuvuthwa. Kuyinto nje enye inkomba yokuthi ukuphuza isayensi ngaphezu kwanoma yini enye.
I Burp Ngaphambi Krausen
Ukuvuthwa yingxenye ethakazelisayo yobhiya, futhi kuza nezigaba ezimbalwa ezihlukene.
Ngaphambi kokuba i-krausen ikhule, i-brew izobhoboza futhi iqhube. Njengomzimba wakho, lokhu kusho ukuthi ukukhishwa kuyadedelwa.
Futhi, isikhathi esithathayo ukuthi lokhu kwenzeke kuxhomeke ku-recipe yakho yesilonda kanye nobhiya. I-burping ingaqala zingakapheli amahora angu-12 ngemuva kokuba imvubelo iqaliswe futhi i-krausen ingaqala ukuthuthukisa amahora angu-6-24 kamuva. Noma, inqubo ingathatha isikhathi eside. Ukubekezela kuyisihluthulelo.
Ilinde i-Krausen ku-Crash
Ukuhlukunyezwa kwamakhaya ngokuvamile kusebenzisa amagama athi 'crash' noma 'ukuwa' lapho ukhuluma ngekrausen. Lokhu kusho ukuthi ikhanda le-foam liye lakhiwa futhi seliphelile.
Lapho ukuphahlazeka krausen, kuyisignali ukuthi ukuvutshelwa kufanele kuphelele. Kodwa-ke, indlela ewukuphela kweqiniso yokwazi ngokuqinisekile ukuthatha ukufundwa kokudonsela phansi.
Buka i-Out Out
Ngethemba ukuthi uphuza endaweni elula yokuhlanza uma kufanele ube nalokho abaphangi ababiza ngokuthi 'ukushaya.' Lokhu kwenzeka ku-tank yokuvutshelwa futhi kusho ukuthi ubhiya wakho usebenza kancane kakhulu kwimishini yakho.
Ukuqhuma kwenzeka ngenkathi i-krausen idale iphunga elikhulu kakhulu. Kungavimbela i-airlock yakho futhi kubangele ukucindezela ukwakha ngaphakathi kwe-tank. Lokhu kungabangela ukuvuza ku-airlock noma ukuxosha idivayisi ngokuphelele.
Esimweni esibi kunazo zonke, ithangi lakho lonke lokuvotela lizoholela ekucindezelekeni futhi livuleke.
Lokhu kukushiya ngephutha ukuze uhlanze futhi kudinga ukuthi uqale inqubo yokuphuza yonke indawo.