Ikhekhe le-Pric Cream Pound Cour Sour

I-apricot i-nektha iyenezela ukunambitheka nomswakama kulekhekhe elicebile elimunandi ikhekhe. I-apricot evuthayo igcina phezulu lekhekhe lepondo.

Bona futhi
Best Cake Lemon Pound

Okuzokwenza

• Izinkomishi ezintathu ufulawa wonke
• 1/2 isipuni usawoti
• 1/4 ithisipuni ibhaka soda
• 3 izinkomishi ushukela
• 1 inkomishi ibhotela noma imajarini - yanciphisa
• 1 indebe ukhilimu omuncu
• 1/2 indebe ye-apricot yesikhumba
• 1 isipuni 1 khipha ilamula
• 1 ithisipuni elikhishwe i-almond
• Amaqanda ayisithupha
• 1 i-apricot yembiza iyalondoloza - (ama-ounces angu-12)
• 3 wezipuni juice juice

Indlela Yokwenza

1. Hlangisa i-oven ukuya ku-325 F.
2. Ngokukhulula ugcoba uphinde ufulale i-pan-Bundt cake pan-12.
3. Esitsheni, hlanganisa ufulawa, usawoti, kanye ne-baking soda; Hamba ukuhlanganisa. Beka eceleni.
4. Esikhathini esikhulu esine-mixer kagesi, ukhilimu ushukela nebhotela kuze kufike ukukhanya nokukhanya, cishe imizuzu engu-4 kuya kwemihlanu.
5. Engeza amaqanda, ngesinye isikhathi, ukushaya kahle ngemva kokufaka ngamunye. Beat in lemon kanye extracts amakhemikhali.
6. With mixer ngejubane eliphansi, shaya inhlanganisela ufulawa, ukhilimu omuncu, kanye ne-apricot umpe. Isitsha se-Scrape njalo.

1. Thela i-batter epanini elilungiselelwe.
2. Bhaka ama-325 degrees cishe ihora elingu-1 nemizuzu engu-20, noma kuze kube yilapho kuphuma i-toothpick yokhuni ihlanzekile uma ifakwe phakathi.
3. Khipha ikhekhe emgqeni ngamaminithi angu-20, bese ususa epanini. Kulungile kahle.
4. Epanini phezu kokushisa okuphakathi, hlanganisa nokugcina ijusi. Ukupheka, kuvuselela ngezikhathi ezithile, kuze kugcinwe kugcinwe. Ipholile ukuze ifinyelele.
5. Spoon isigamu se-preserves ingxube phezu ikhekhe.
6. Hlanganisa ikhekhe bese ukhonza ngokugcina okulondoloziwe; phezulu nge ukhilimu ohlutshiwe, uma ufisa.

Ungase Uthande

Ikhekhe le-Pound Cream elimnandi

Ikhekhe le-Peach Pound

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	302
Inani lamafutha	12 g
I-Fat egcwele	4 g
I-Fat Unsaturated	4 g
I-cholesterol	87 mg
I-sodium	232 mg
Ama-carbohydrate	46 g
I-Fiber Dietary	1 g
Amaphrotheni	4 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)