Ikhekhe elimnandi le-Chocolate Liqueur

Uma ufuna iresiphi entsha yekhekhe yekhekhe ukuze uzame, lokhu kwekhekhe le-Chocolate Liqueur kungaba yilokho okudingayo. I-liqueur ye-chocolat iyasiza ukwenza ikhekhe elimnandi kakhulu ngenkathi ubusika obushushu bubasiza ukugcina ngaleyo ndlela. Kunjengokudla umfutho we-chocolate ocebile ngeqoma lekhekhe ngaphansi kwalo.

Sicela uqaphele, le khekhe ibumnyama ngenxa ye-cocoa emnyama engiyisebenzisile. I-cocoa emnyama yanikeza ikhekhe ingunambitheka encane ye-chocolate. I-cocoa ejwayelekile ingasetshenziswa futhi.

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa i-ovini ukuya ku-350 F. Khipha kancane i-pan 9x13.
  2. Endishini enkulu, hlanganisa ufulawa noshukela nge-wire whisk.
  3. Epanini elingaphakathi, ukushisa kancane ibhotela, amafutha, i-cocoa namanzi.
  4. Uma izithako zihlangene ziwalethe emathunjini. Thela ingxube eshisayo ibe yingxube yefulawa. Hlanganisa zonke izithako ndawonye. Engeza zonke izithako futhi uhlanganise nabo ngokuphelele.
  5. Thepha epanini elilungiselelwe. Bhaka ikhekhe emaminithini angu-28 kuya kwangu-30.
  1. Imaminithi eyishumi ngaphambi kokuba ikhekhe lenziwe, yenza iqhwa. Hlanganisa ibhotela, i-cocoa nobisi ku-epanini eliphakathi.
  2. Sishisa kancane kancane ingxube kuze kuhlanganiswe. Uma uhlanganisiwe ulethe ingxube emathunjini. Okulandelayo, engeza izithako ezisele.
  3. Hlala ngokucophelela icing eshisayo phezu kwekhekhe elishisayo. Vumela Ikhekhe le-Choqueur le-Chocolat frosted lipholile ngaphambi kokukhonza.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 380
Inani lamafutha 19 g
I-Fat egcwele 8 g
I-Fat Unsaturated 8 g
I-cholesterol 42 mg
I-sodium 161 mg
Ama-carbohydrate 48 g
I-Fiber Dietary 2 g
Amaphrotheni 3 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)