Le recipe elimnandi lama-mandarin orange sauce yenza i- dessert sauce enhle futhi emnandi, kodwa ngeke kube lula. Ama-oranges aseMandarin amnandi futhi angaphansi kwe-tangy kunezihlobo zawo ezijwayelekile ze-orange, ezizibophezela kahle kuma-dessert nezinye izinto eziphathekayo. Uma uthanda izinto kancane kakhulu, qiniseka ukuthi usebenzisa i-ost orange ozithandayo, okufaka ukufutheka okungaphezulu kokunciphisa i-citrusy kanye ne-flavour e-orange enhle.
Ama-oranges enamathinini akheniwe kanye ne-canning liquid ayohlanganiswa ne-vanilla, i-zest orange, kanye noshukela ukwenza isiphuzi esinomsoco esiphundu ne-syrupy. Ungakwazi ukukhonza lesi sauce sama-mandarin orange kunoma yiliphi inani lokuphatha okunomsoco kanye ne-dessert kusuka ku-ayisikhilimu kanye nekhekhe lepayipi ikhekhe lokudla kwe-angel kanye ne-cheesecake. Ungakwazi futhi ukuletha ekamelweni lesidlo sasekuseni noma nge-brunch ngokuyikhonza endaweni yesiraphu ye-maple kuma-pancake, ama-waffles, ama-crepes, noma i-toast yaseFrance.
Okuzokwenza
- 1 i-can / 11-ounces yama-mandarin ama-oranges (ukugcina ijusi)
- I-1/6-ounces i-orange juice egxilile (efriziwe)
- 2/3 indebe ushukela
- 1/3 indebe yamanzi
- 1/2 isipuni i-vanilla ekhishwe
- Okuzikhethela: 1 1/2 isipuni isithwathwa se-orange
- 2 wezipuni ukukhanya isiraphu corn
Indlela Yokwenza
- Hlanganisa ama-mandarin ama-oranges bese ulondoloza uketshezi. Linganisa indebe ye-1/3 yetshezi eliketshiwe bese ubeka eceleni. Uma ungenayo i-liquid eyanele, engeza amanzi ukwenza ikhofi ye-⅓.
- Esitokisini esinzima, ulethe ijubane le-orange, ushukela, ikhefu le-⅓, uchithe uketshezi lwama-mandarin orange, i-vanilla, i-rind orange, nesiraphu ye-corn.
- Uma ubilisa, ukushisa okuphansi bese uveza imizuzu emihlanu.
- Susa isoso kusuka ekushiseni bese uvumele ukupholisa ukuze ufunde.
- Uma sele selehlile, faka ngamanandi ama-mandarin kanye nefriji ngaphambi kokusetshenziswa.
Khonza le mandarin orange sauce ebanda noma ekamelweni lokushisa ngaphezu kwanoma iyiphi inombolo yokuphatha okunezinwele ezivela phezu kwe -ayisikhilimu kanye nekhekhe lepound kuma-pancake nama-waffles.
* I-Cook's Note: Ama- oranges aseMandarin atholakala ekheniwe eziningana zotshwala kusuka kwisiraphu esindayo kuze kufike ijusi. Sincoma ukuthola umkhiqizo osemathinini ongenawo ushukela owenezelwe ngesimo "sesisindo" noma "isilaphu" esincane. Kodwa uma kufanele usebenzise umkhiqizo osuselwe kusiphutha, ungase ufise ukunciphisa ushukela omhlophe we-granulated kule recipe.
Mayelana nama-Oranges aseMandarin
Ama-oranges aseMandarin empeleni ayingxenye ye-orange ephuziwe ekhanda ehlanganisa i-clementine, i-dancy, i-satsuma, ne-tangerine. Lapho abapheki abaningi bekhaya becabanga ngama-mandarin ama-oranges, abonisa ukuthi izingcezu ezincane eziqoshiwe noma ezisemathinini, ezihlanjululwe nge-orange ezivame ukuba yi-satsumas. Izicucu zaseMandarin ze-orange zingathengwa nge-jarred noma emathinini esiraphu esindayo, isiraphu elula noma ijusi. Nakuba i-mandarins ibe yintandokazi yokudla okuthandayo kanye neyokupheka ekhaya, yayibuye isetshenziselwe ngomuthi wendabuko wase-Chinese ne-Ayurveda (umuthi wendabuko waseNdiya).
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 36 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 2 mg |
| Ama-carbohydrate | 9 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |