Ubani ongamelana ne-cheeseburger? Kungakhathaliseki ukuthi ushizi unomnene noma unamandla, wendabuko noma u-super-gourmet, kukhona ushizi ukufanisa zonke izifiso.
Udinga iresiphi ye-cheeseburger? Hlola lezi zokupheka zama-cheeseburgers ezenziwe nge-blue cheese, cheddar, feta, Swiss kanye noshizi pepperjack.
01 ka 05
I-American
burwellphotography / Getty Izithombe Awukwazi ukuphika ukuthi lokhu ushizi omnene futhi ocolile ocikiziwe uncibilikisa njengelinye. Ngokwenkolo yendabuko, izingane, kanye nezingane enhliziyweni, ushizi waseMelika uyinto ethanda intandokazi ye-burger. Ngokucophelela ihlanganiswe ngamapulasitiki ahlukene ngamaplastiki, ihamba kahle kuma-BBQ kanye nama-picnics ogwini.
Ufuna ukuzama ukwenza ushizi wakho owenziwe? Landela lokhu iresiphi ye-Velveeta eyenziwe. I-smooth, e-creamy, i-rubbery, usawoti, futhi iyancibilika kahle njenge-original!
02 ka 05
I-Cheddar
I-Alexandra Grablewski / Getty Images I-Cheddar, ebomhlophe noma ephuzi, isusa phezulu ukunambitheka okuncane kakhulu. Hamba i-cheddar eneminyaka eyengeziwe ukuze ungeze isici esibukhali, esiyinkimbinkimbi ku-Burger yakho.
Uma unesimo sengqondo sokuthile okusha, weqa ukugcoba kwendabuko futhi uhlose i-burger cheddar enezithelo chutney. Izithelo ezithandekayo ne-cheddar ebukhali zihle kakhulu ku-turkey burgers.
03 ka 05
I-Blue CheeseWestend61 / Getty Izithombe Ushizi oluhlaza okwesibhakabhaka lunikeza ama-burgers isikhanti esiphunga kanye nambitheka omnandi / usawoti ogcwalisa inyama ebomvu. Engeza i-bacon noma u-anyanisi e-carameliwe we-bhisikidi e- blue burger . UGorgonzola, Roquefort, Pt. Smokey Blue Reyes Blue noma Rogue Creamery konke ukusebenza kahle.
Ushizi oluhlaza okwesibhakabhaka lungagcwaliswa emgqonyeni we-burger ngenyama, noma kuqhume phezulu kwe-Burger ngemuva kokupheka.
04 ka 05
I-Appenzeller
Richard Boll / Getty Izithombe Abaholi bezinkolelo bangase bafune ushizi wase-Swiss wase-American, ne-flavour yayo enhle kanye nephethini lemigodi. Kodwa hamba kancane kancane gourmet noshizi waseSwitzerland empeleni ovela esifundeni, futhi ngeke ulizisole.
I-Gruyere, i-Appenzeller noma i-hot melting cheese, i- Raclette, konke engeza ukunambitheka okukhulu. Amakhowe aphephile ahlanganisa ukunambitheka komhlaba okuqedela kahle ama-Swiss cheeses .
05 ka 05
I-Goat CheeseI-Goat Deat Cheese. Isithombe nguJennifer Meier I-Fresh, i-creamy cheese yembuzi iyisinqumo esihle uma ukhonza ama-burgers we-veggie. Kubuye kugcwalise inyama, ikakhulukazi uma uhlobisa i-burger nge-heirloom noma utamatisi osikiwe.
Ngenxa yokuthi ushizi wezimbuzi usuhlaza kakhulu, engeza ushizi wezimbuzi ngemuva kokuthi ama-burgers aphumule i-grill, noma iqhume phezulu kwe-burger noma isakaze ebhodini.
(Awunakekeli ushizi omusha omusha? Bese uzama ukungeza i-tangy feta cheese ku-burger yakho esikhundleni)