Le chile cheeseburger eluhlaza okwesibhakabhaka iphefumulelwe ukunyakaza kwe-green chile eNew Mexico. Inka yenkomo yenziwa ngomxube ophefumulelwe waseMexico wezinongo ezimnandi ezifana ne-cumin, i-paprika ne-powder, futhi igcwele ushizi omnyama ocibilikisiwe, kanye nosamatisi abasha.
Inothi elikhethekile: Uma ama- chiles amaqanda aluhlaza aphuza ahlanzekile kakhulu embizeni noma, zizwe ukhululekile ukuwaphonsa e-griddle eduze ne-Burger ukukhulula ukushisa kwawo noma ukuwaxuba nge-salsa verde emnene ukuze abenzeke ngokufanelekile inhlanzi yakho.
Okuzokwenza
- 1/8 tsp cumin
- 1/8 tsp chile powder
- 1/8 tsp usawoti
- 1/8 tsp powder powder
- 1/8 tsp paprika (ukubhema)
- 1/3 lb umhlabathi wenkomo (utshani obusiwe)
- 1/2 tbsp amafutha
- 1 i-brioche bun
- 1/2 tbsp mayo
- 1 tbsp i-chiles eluhlaza
- 2 tincetu i-pepper jack ushizi
- 2 tincetu utamatisi (beefsteak)
- 1 ucezu kasawoti
Indlela Yokwenza
- Qala ngokuxuba i-cumin, i-powder ye-chile, usawoti, amandla kagalikhi, futhi uphuze i-paprika esidlweni esincane. Yenza ukushisa ube ngumumo womzimba, ucindezele phansi phakathi kokuthi ube ne-toit phakathi. Fafaza zonke izinhlangothi ngetyu usawoti bese ubeka eceleni,
- Grill noma ukushisa i-skillet phezu kokushisa okukhulu okuphakathi. Engeza i-patty eyakhelwe yenkomo futhi upheke imizuzu embalwa ngakwesinye icala, uzama ukufiphaza kuphela, kuze kube yilapho i-burger iphekwe ngendlela yakho.
- Uma inyama isuqedile, susa insimbi ephoswe emlilweni, ushiye i-patty ngaphakathi - bese ufaka tincetu ezimbili ze-jack pepper jack phezulu kwesikhumba, simboze ngesembozo noma ufake i-tinfoil bese uvumela ukushisa okusalayo kucibilikise ushizi imizuzu embalwa.
- Uma ushizi usuqala ukuthobisa futhi uphuze phansi, faka i-chiles eluhlaza phezulu kwe-burger uphinde ubeke isembozo.
- Phakathi naleso sikhathi, ukugcoba ubhontshisi ngaphansi kwe-broiler - ngokucophelela okungaphezulu ukuvumela ukuthi i-brioche ishise. Uma i-bun isetshenzisiwe, smear side side ngayinye nengxenye ye-mayo bese ufaka i-patty jack pepper jack kuze kube ngaphansi kwebhande. Top with utamatisi, ufafaza usawoti kanye nengxenye ephezulu ye-brioche bun. Khonza ngokushesha.