Lokhu kubhontshisi okupheka kancane okupheka kancane kanye nesitsha se-sausage kugcwele ukunambitheka, futhi kulula kumabhajethi. Uma ukhetha isitsha esingenasidlo, shiya isoseji bese usebenzisa ubhontshisi obhakawayo obusika esikhundleni senyama yengulube nobhontshisi.
I-Ananas ihlanganisa ukuthungwa okwedlulele nokuvutha kulezi ubhontshisi, kanye ne-barbecue sauce kanye nezinye iziphuzo. Khonza lezibhontshisi zokupheka ezincane ezilula kancane nge-cornbread noma amabhisikidi ashisayo okushisa ukuze uthole ukudla komndeni okulula futhi kwesabelomali.
Okuzokwenza
- 1 kuya ku-2 amakhilogremu enkukhu noma enye isobho eliphekiwe ngokugcwele
- 1/2 inkomishi anyanisi oqoshiwe
- 1/3 indebe ye-ketchup
- 1/4 indebe isoso sauce
- 3 wezipuni ushukela brown
- 1 ithisipuni i-chili powder
- 1 ithisipuni usawoti
- 1/2 isipuni pepper
- Izipuni ezimbili ezilungiselelwe lwesinaphi
- 1 inkulu (28 ama-ounces) ingulube nobhontshisi
- 1 ingaba (cishe ama-ounces angu-16) ubhontshisi obomvu obomvu noma ubhontshisi omnyama, ugcoziwe, uhlanza
- 1 ingaba (cishe ama-ounces angu-16) ubhontshisi be-pinto noma inyakatho enkulu, idonswe, ihlanjululwe
- I-1 ingaba (i-ounces angu-8) i-pineapple echotshoziwe, ingenwe, ingakhethwa
Indlela Yokwenza
- Sika ama-sausage zibe izingcezu ezingu-1-intshi noma ushiye lonke. Faka endaweni yokugcoba yompheki wakho omncane. Engeza u-anyanisi oqoshiwe kuma-sausages.
- Esigodini esikhulu uhlanganise i-ketchup, i-sauce ye-barbecue, ishukela elibomvu, i-powder, usawoti, i-pepper nesardadi. Hlanganisa kahle. Engeza ubhontshisi osemathinini bese uvuselela ukuxuba; bangela inaninaphu. Thela ingxube phezu kwama-sausages no-anyanisi bese uxuba ukuxuba.
- Vala bese upheka ku-HIGH ngehora. Nciphise ukushisa ku-LOW uphinde upheke amahora amathathu kuya kwangu-5 ubude.
- Khonza ngebhayisikili noma ngaphezulu kwelayisi eliphekwe elishisayo.
Ikhonza 6 kuya ku-8.
Amathiphu nokuhluka
- Engeza nge-1/2 indebe ye-pepper elibomvu elibomvu noma elibomvu eliqoshiwe kanye ne-anyanisi.
- Engeza 1/4 kuya 1/2 isipuni sepayipi le-cayenne noma i-pepper ye-jalapeno egayiwe ngokushisa.
- Sebenzisa amakhilogremu angu-1 e-kielbasa, unqunywe ngamathangi angu-1 intshi noma ama-intshi angu-2 intshi.
- Ukwandisa noma ukunciphisa umvimba njengoba uthanda, noma ususe.
Ungase Uthande
Amabhontshisi abhakabhaka kanye nama-Hot Dogs ane-Topping ye-Biscuit
I-Slow Cooker I-Potato ne-Sausage Dinner
Ubhontshisi Bhakabhaka Bomuncu Ngenkomo Yomhlabathi
Izimpumputhe Izinja ezishisayo ku-Barbecue Sauce
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 875 |
| Inani lamafutha | 31 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 13 g |
| I-cholesterol | 129 mg |
| I-sodium | 820 mg |
| Ama-carbohydrate | 89 g |
| I-Fiber Dietary | 22 g |
| Amaphrotheni | 61 g |