Ngizolahlekelwa ama-peaches ka-Agasti. Ngizokhumbula iphunga lawo elimnandi lapho ngihamba ngesitezi sesithelo futhi ngizolahlekelwa yizo zonke izinto eziphambene ne-peachy engizenzile nazo amasonto ambalwa adlule. Kodwa njengoba besondela ku-hurray yokugcina yenkathi, nginqume ukubuyekeza isidlo esingasenyakatho sase-classic bese ngiyithatha uhambo oluncane emhlabeni jikelele.
Izithelo zezithelo zivela ngezindlela ezahlukene. Ngezinye izikhathi izithelo zigcwala ama-biscuits futhi ngezinye izikhathi zingaphezulu kwe-batter-like like batter. Okuthandwa nguwe okwedlule kungenxa yokuthi kulula ukwenza kodwa noma iyiphi indlela, unezithelo ezimnandi eziphekwe ngenhlama enhle futhi lokho kuyinto enhle ngaso sonke isikhathi.
Ama-peach cobblers avame ukulula nge-dash yesinamoni kuphela kodwa ngithathe esikhundleni salokho nge- cardamom ngephunga elimnandi nephunga elimnandi. I-ayisikhilimu ephezulu ngaphezulu nayo ijwayele kodwa i-yogurt epholile i-Honey iyahamba kahle kakhulu nge-cobbler efudumele ukuze ngikhonze wonke amapayipi ngaleyo ndlela kusukela manje. Jabulela!
Okuzokwenza
- Isakhiwo sezithelo:
- Ama-peaches amakhulu amathathu
- 1 isipuni ushukela
- 1/2 isipuni yamakhadiamu
- I-pinch usawoti
- Batter:
- 4 iziphuphu ezinamabhodlela angenalutho, ancibilike
- 1/4 indebe ushukela
- 1 ithisipuni i-vanilla
- 3/4 indebe lonke ubisi
- 1 c up ufulawa wonke wenjongo
- 1 ithisipuni i-baking powder
- 1/2 isipuni usawoti
- Ukuphakama:
- 1/4 indebe ye-pistachio eqoshiwe
- 1 inkomishi yogurt yesiGreki
- 1 isipuni uju
Indlela Yokwenza
Ngaphambi kokushisa kwehhavini kuya kuma-degrees angu-350.
Uma ungathanda ukucubungula ama-peaches (okukhethwa kukho), ulethe amanzi amakhulu emathunjini. Beka amaphisile emanzini abilayo imizuzwana engu-60, ususe futhi uvumele ukupholisa ngokwanele ukuphatha. Isikhumba se-peach sizovela kalula ezandleni zakho noma ngommese wokubamba.
Susa izimbobo bese uhlukanisa amaphuzu kanye nesendlalelo ngokulinganayo emaceleni ezinsimbi ezine ezincane (cishe ama-5 "). Noma ungasebenzisa eyodwa skillet enkulu, uma ukhetha.
Ngesitsha esincane, hlanganisa ushukela, i-cardamom nosawoti bese ufafaza ngokulinganayo phezu kwamapayipi.
Ukuze wenze i-batter, engeza ushukela noshethisi ocibilikile esitsheni esikhulu bese uhlambalaza ngamandla kuze kube yilapho ushukela uchitheka. Hlanganisa i-vanilla nobisi.
Esikhathini esitsheni esisodwa, funda ndawonye yonke ufulawa wenjongo, i-baking powder nosawoti. Hlanganisa izithako ezomile emanzini uze ube nebhetri elibushelelezi nelincane.
Thela i-batter ngokulinganayo phezu kwamapayipi, faka amaphini ku-baking sheet bese ubhake cishe amaminithi angu-40 kuze kube yilapho ibhethri iphendulela obuncane obukhanyayo begolide. Qaphela ukuthi ungaphathi ngokweqile.
Ukuze wenze umquba, gcoba uju ku-yogurt bese uphazamisa ngokufanayo phezu kwama-cobbler. Fafaza ama-pistachios aqoshiwe bese ukhonza ngokufudumele.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 336 |
| Inani lamafutha | 13 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 18 mg |
| I-sodium | 579 mg |
| Ama-carbohydrate | 48 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 8 g |