I-Sausage Egg kanye ne-Cheese Breakfast I-Sliders i-breakfast yasekuseni ehamba phambili. Zigcwele isoseji enomusa, ushizi we-gooey, kanye neqanda elihle futhi bonke bangokudla okulula ukudlala isilayidi! Akuzona nje kuphela ezinhle kakhulu zokudla kwasekuseni ekuseni okuphephile futhi eziphelele ekudleni iqembu elikhulu labantu e-brunch.
AmaKhosi amaHawaii aseHawaii athathe lezi zihlambi ezingeni elilandelayo! Ziyinkimbinkimbi kakhulu, enomnandi, futhi enambitha ukudla! Ziphelele ngokudla kwasekuseni okusawoti noma okumnandi! Ungasebenzisa elinye umqulu noma ama-muffin we-English kule recipe kanye!
Le recipe isebenzisa izitsha ze-casserole ukwenza ngisho nezendlalelo zesoseji neqanda. Lokhu kwenza kube lula kakhulu ukuwafaka emigqumeni futhi uthole uhlaka oluthile lwento yonke kumqulu ngamunye.
Ungayishintsha futhi usebenzise izinhlobo ezahlukene ushizi. I-Colby Jack iyinketho enhle ethanda ukudla okumnandi nge-sausage neqanda. Okuthile okungafani nakakhulu njenge-gouda nakho kuzoba okumnandi.
Ngemuva kokuba usuqedile ukuhlanganisa abahleli, Uma ufuna ukuthola isihlahla sasendle ungaphakamisa ubuni obuphezulu ngenhlanganisela yebhotela elicibilikile kanye nesiraphu ye-maple. Yenza isilayidi esine-decadent esilondoloza nesinkwa esihle futhi esithambile!
Le recipe yenza ibhande elikhulu elihle. Kulula ukugoqa futhi ukukhipha ngabanye. Uma usulungele ukuya empumalanga, zifake kuhhavini ekuseni ngaphambi kokuya emsebenzini. Yilekusasa kwasekuseni kunoma imuphi umndeni omatasa. Bakhululekile futhi ukwenza iqembu elikhulu labantu. Ungabenza ngaphambi kwesikhathi, uwafake kuhhavini, bese ukhonza iqembu elikhulu!
Okuzokwenza
- Amakhilogremu amabili okudla kwasekuseni (njengoJimmy Dean)
- Amaqanda angu-8
- Ubisi lwe-1/2 indebe
- usawoti kanye nopelepele
- 10 tincetu I-Colby jack ushizi
- AmaKhosi angu-16 amaHawaii eHawaii
Indlela Yokwenza
- Hlangisa i-ovini ukuya ku-350 F.
- Hlanganisa amaqanda, ubisi, nosawoti kanye nopelepele ndawonye. Geza isidlo se-casserole bese uthele iqanda kwisitsha.
- Beka isobho lesidlo sasekuseni kwenye isidlo se-casserole. Flatten ngokuphelele kuze kube eyodwa ungqimba ngisho. Beka kokubili izitsha zokubhaka kuhhavini. Bhaka cishe imizuzu engu-15-20 noma kuze kuphekwe ngokuphelele. Umswakama kufanele ube ngu-170 F ukuze upheke ngokuphelele.
- Hlanganisa imiqulu ukuze ube phezulu nangaphansi.
- Beka isoseji ephekwe ngaphasi kwezingqimba, phezulu neqanda eliphekiwe kanye nezinhlayiya ushizi. Beka phezulu phezulu kwemiqulu bese ubeka kuhhavini futhi. Uma ushizi seluqhakazile, thatha ama-rolls bese uwasika kuwo.
- Ungalinda futhi ukuwabhaka bese uwafaka ngabanye bese uwafisa. Buyisela kabusha ngabanye kamuva.