I-Polish Cheesecake yesimanje (Sernik) Recipe

Cheesecake yasePoland - i-sernik - i-dessert uzobona kungakhathaliseki ukuthi yiyiphi ingxenye yasePoland ozoyivakashela. Kodwa, njengoba ungalindela, kunenani elingenamkhawulo lezinhlobonhlobo.

Eminye ayinakuqhathaniswa, amanye ayenama-pastry crusts kanti amanye aphethe ikhukhi noma i-shortbread crust (njengaleyena) noma i-graham cracker crust.

Ngezinye izikhathi bakhishwa emaphoyiseni angemaceleni futhi ngezinye izikhathi emipanini ejikelezayo. Uma ungeke ukwazi ukuthola i-curd ushizi owomile, ungase ufune ukwenza ushizi lomlimi wakho kusukela ekuqaleni. Kulula ngempela.

Le recipe i-cheesecake yasePoland ne-cookie crumb crust. Ukugcwaliswa kucebile kakhulu futhi akudingeki ukuthi kube nokugqokwa kodwa, uma kufanele, izithelo ezintsha kanye ne-cream ehlutshiwe akulimaze lutho!

Qhathanisa nale recipe yendabuko yama-cheesecake yasePoland . Futhi nansi amaPooks amaningi e- Polish Cheesecake ongase uthande ukuzama.

Okuzokwenza

Indlela Yokwenza

I-Crust

  1. Gwema amakhukhi angu-1 amavolumu amafushane emshinini wokudla. Uma usebenzisa imvuthuluka ye-graham cracker, engeza 1/4 indebe ushukela.
  2. Ngenkathi iprosesa isebenza, uthele ama-2 wezipuni we-bhotela edonsa ibhotela ngokusebenzisa i-chute yokudla kuze kuvele imvuthuluka.
  3. I-Pat iyaqhubekela phansi phansi kuphela kwekhasi elingu-intshi eliyi-13x9-inch noma i-10-inch springform pan. Faka endaweni esiqandisini ngenkathi ulungiselela ukugcwaliswa.

Ukugcwalisa

  1. Ihhavini elifudumele libe ngama-350 degrees. Esikhathini esiphakathi, ukhilimu ndawonye ibhotela le-ounces lokushisa ekamelweni lama-ounces kanye ne-1 inkomishi yeshukela ye-confectioners kuze kube yilapho kukhanya futhi kufudumele, bese ufaka amakhilogremu angu-1 we-ushizi, uhlanganise kahle. Beka eceleni.
  1. Esigodini esikhulu esikhulu, hlanganisa izikhupha eziyi-8 ezinkulu zamagumbi okushisa ekamelweni elincane elinomshukela we-cup cup confectioners elisele futhi uhlale u-1 pounds we ushizi uze uhlanganiswe kahle.
  2. Engeza ingxube ye-ushizi-ibhotela ku-cheese-i-egg yolk ingxube bese ushaya uze ubushelelezi. Fafaza u-2 uphethile wezipuni ufulawa wonke, u-1 uphonsa isipuni se-cornstarch, i-1 isipuni lesipuni lesikhumba sokupheka, ne-1 ithisipuni i-vanilla, uhlanganise kuze kuhlanganiswe kahle.
  3. Esigodini esilungile, esingenagesi, shaya amaqanda ama-8 amakhulu okushisa ekamelweni eliphakeme kuze kube yifomu lezintaba eziqinile. Faka umxube we-cheese, ugcine umthamo omkhulu ngangokunokwenzeka.
  4. Susa i-pan elungiselelwe kusuka esiqandisini, endaweni yokubhaka. Gcwalisa i-pan ne-cheese batter. Bamba amaminithi angu-50 kuya kwangu-60 noma kuze kube yilapho kuluhlaza okwesibhakabhaka negolide futhi isikhungo sisezingeni elincane nje. Kulungile ngokuphelele emgodini wezintambo, bese ufaka isiqandisini uze ulungele ukukhonza.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 397
Inani lamafutha 25 g
I-Fat egcwele 14 g
I-Fat Unsaturated 7 g
I-cholesterol 166 mg
I-sodium 569 mg
Ama-carbohydrate 30 g
I-Fiber Dietary 1 g
Amaphrotheni 14 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)