Itiye le- Saffron idumile nasemzaneni waseMoroccan waseTaliouine, lapho i-safari ivunwa khona endaweni. Akuthandwa kakhulu kwezinye izindawo, mhlawumbe ngenxa yezindleko ze-safoni.
Itiye le-Saffron ilungiswa ngokufaka i-pinch enomusa yemfucumfucu itiye eliluhlaza, okungcono ukuthi i-gunpowder. Ithimu eliholayo alitholakali elimnandi nge-essay's essence. Itilasi laseMorocco likhonza ngomusa elimnandi; hlela ushukela ekuthandeni kwakho.
Qaphela ukuthi izinkombandlela ze-recipe zenza inqubo yokugxila; ukuze wenze itiye ngokwengeziwe ngokwesiko, bheka isifundo sezithombe Indlela Yokwenza Ithiya LaseMorocco , engeza i-safoni esikhundleni se-mint.
Okuzokwenza
- 1 isipuni sesitshalo samaqabunga aluhlaza
- 1/2 isipuni sesafroni izintambo
- 1/2 litre amanzi abilayo (cishe 2 izinkomishi)
- 1/4 indebe ushukela
Indlela Yokwenza
- Bilisa amanzi. Hlanza i-teapot encane nge-1/4 indebe yamanzi.
- Engeza amaqabunga etiyi kanye nenye indebe ye-1/4 yamanzi abilayo. Swayipha imbiza ukuze ugeze futhi uhlanza amaqabunga, uphinde ulahle amanzi.
- Engeza i-safari noshukela, bese ugcwalisa ibhodlela nge 1/2 litre (cishe 2 izinkomishi) amanzi abilayo. Shiya itiye ukuba ihambe kancane imizuzu emihlanu noma ngaphezulu.
- Gubungula itiye ngobumnene, uthele ezintizeni ezincane zetiyi bese ukhonza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 97 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 5 mg |
| Ama-carbohydrate | 25 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |