I-Lithuanian Fruit Bread (recipe Vaisiu Pyragas)

Le iresiphi yesinkwa sezithelo zaseLithuania noma i- vaisiu pyragas ifaka inhlama ephakanyisiwe yemvubelo egcwele izithelo eziqotshwe noma izithelo ezixubekile, njengoba ngisebenzise lapha. Lokhu kungabhekwa njengenguqulo yesiLithuania yekhekhe lezithelo kodwa kungcono kakhulu kakhulu kunomhlobo oguqulwayo osuka kulungu lomndeni kuya kulungu lomndeni kakhulu uKhisimusi.

Okuzokwenza

Indlela Yokwenza

  1. Esikhathini esikhulu, hlanganisa imvubelo, 1/2 indebe ushukela, ubisi, izinkomishi ezintathu zofulawa, nosawoti kuze kube lula. Vala bese umela ihora eli-1.
  2. Engeza ama-ounces angu-4 aphukile ibhotela, amaqanda, i-1/2 indebe ushukela kanye nofulawa osele. Knead kuze kube bushelelezi kanye nokunwebeka. Engeza izithelo eziqoshiwe, omisiwe, amantongomane kanye ne-rum, uma usebenzisa, bese uguqa kuze kufakwe kahle. Vala bese uvuka kuze kube kabili.
  3. Hlukanisa inhlama ngesigamu futhi, endaweni elula kakhulu, gcwalisa ngamunye kwisiqephu mayelana no-12 x 16 amasentimitha. Spread ngamunye nge ibhotela elicibilikile noshukela exutshwe nesinamoni. Hlanganisa ubude obude, faka emaphethelweni bese ufaka emaphoyiseni amabili amafutha amakhulu okugcoba. Ihhavini lokushisa kuya emazingeni angu-400. Fakela amaphiko ngamapulasitiki okugcoba okugcobekile bese usukuma kuze kube kabili.
  1. Bhaka imizuzu engu-10. Nciphisa ukushisa ama-350 degrees bese ubhalela imizuzu engu-50 ubude. Vula ku-wire rack ukuze uphole ngokuphelele. Uthuli ngoshukela we-confectioners noma ugcobe nge-icing flat, uma ufisa.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 184
Inani lamafutha 10 g
I-Fat egcwele 5 g
I-Fat Unsaturated 3 g
I-cholesterol 54 mg
I-sodium 228 mg
Ama-carbohydrate 21 g
I-Fiber Dietary 1 g
Amaphrotheni 3 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)