Uma ufuna ukuletha okunye okubalulekile kuntafula yakho ye-dessert, ungabheki ngaphezu kwalesi sikhiqikiki se-lemonsajisi. Ngemibala yayo ehluke kakhulu - phakathi kokugcwala kanye nesisekelo esibi kakhulu - i-tang ebukhali ye-lemon, elinganiswe nobumnandi bama-raspberries, leli cheesecake eliphekiwe liyinto ejabulisayo futhi lizozijabulisa ngokushesha.
Zizwa ukhululekile ukushaya izinguquko kulolu uma uthanda; i-lemon kanye nokusajingijolo yiyona inhlanganisela ephelele, kodwa kuthiwani mayelana nento ethile eshisayo, njenge-lime kanye nemango mhlawumbe?
Okuzokwenza
- Isizinda:
- 2 izinkomishi Graham Cracker iziqu
- 8 wezipuni ibhotela (ancibilike)
- 2 wezipuni ushukela
- Isoso:
- Ama-ounces ama-raspberries angu-7 (fresh, ungasebenzisi amaqhwa)
- 2 amathisipuni cornstarch
- 1 isipuni ushukela
- 1 isipuni samanzi abandayo
- Ukugcwalisa:
- 3 izinkomishi ukhilimu ushizi
- 1 indebe enhle ushukela
- 1 lemon
- (ijusi nesidla)
- Amaqanda ama-4 amakhulu amakhulu
- Umhlobiso:
- Ama-raspberries amasha
- Isipuni esingu-4
- ushukela oluyimpuphu
- Ukuhamba kwekhasi lemon
Indlela Yokwenza
- Sishisa i-ovini ku-350 F.
- Hlanganisa kahle imvuthuluka ye-cracker ne-bhotela elicibilikile noshukela. Cindezela ingxube phansi kwekhasi elingu-intshi yama -intshi engu-9 intshi. Cindezela ngesandla sesandla sakho ukuze uqine isisekelo, bese ubhalela imizuzu engu-10 kuhhavini esandulele. Uma usuphekwe, shiya isisekelo ukuze uphole ngokuphelele.
- Beka zonke izithako ze-sauce epanini elincane, ulethe emathunzini amancane, bese unciphisa ukushisa bese upheka imizuzu emihlanu.
- Cindezela ama-raspberries ngemuva kwemfoloko ukuze uphule izithelo. Push the sauce ngokusebenzisa isihlava esihle ukudala isobho elibushelelezi, elimnyama. Beka ohlangothini olulodwa.
- Esigodini esikhulu, shaya ndawonye ushizi ukhilimu, ushukela, ilamula kalamula, bese uthanda ukudala ibhetter elimnyama, elibushelelezi.
- Thela uhhafu ukhilimu phezu kwe-biscuit crumb. Ukushayela phezu kwe-sauce okusajingijolo bese uqaphela ngokucophelela, ubeke isikhilimu esisele ukuzama ukugwema ukuphazamisa isobho se-raspberry.
- Beka ikhekhe maphakathi nehhavini elishisayo bese ubhake imizuzu engu-50. Ikhekhe lizokwenza kube mnandi omnyama wegolide.
- Uma usuphekwe uthathe i-cheesecake ehhavini bese uyishiya ukuze uphole ngokuphelele. Gcoba i-cheesecake ephepheni noma endaweni engena ebhokisini elingenalutho futhi efrijini amahora amabili (noma ubusuku bonke uma kungenzeka). Ungazami ukusika ikhekhe ngaphambi kwalokho, njengoba isisekelo sizoqhuma futhi ukuwayeka kuyokwehla.
- Uma ulungele ukukhonza, ugobe noshukela oluyimpuphu , izinhlanzi ezimbalwa zelamula zihlose umhlobiso, kanye nesikhumba esithile sokusajingijolo esincane ohlangothini, uma kukhona noma yikuphi kwesokunxele.
Qaphela: I-cheesecake ingcono kakhulu idliwe futhi izogcina izinsuku ezimbalwa zihlanganiswe ephepheni noma ebhokisini elingenalutho eliqandisini esiqandisini. Letha i-cheesecake emuva ekamelweni lokushisa ngaphambi kokudla, njengoba ama-flavour azoba kangcono kakhulu kulokhu.