Ukudla okuthandwa kakhulu kulo lonke elaseNdiya, i-Paav Bhaaji isentshonalanga ye-Indian emvelaphi. I-Paav isho ukuthi "i-bun encane," ngenkathi i-Bhaaji isho "imifino." I-Paav Bhaji inhle kakhulu ukuthi ungaba nayo njengokudla.
I-Paav Bhaaji iphinde ibe yindawo yokudla emigwaqweni yaseNdiya eyintandokazi kanye nabathengisi abaningi abangabonwa emigwaqweni yonke iBombay (eMumbai) lapho kungenzeka ukuthi iyathandwa kakhulu, ishukumisa ngamandla izithako zayo emaphoyiseni amakhulu.
Okuzokwenza
- 4 amazambane amakhulu (abilisiwe, ahlutshiwe futhi anqunywe ama cubes amancane)
- 2 ephakathi noma 1 enkulu
- isanqante (egayiwe kahle)
- 1 ikhekhe ikhekhe (eluhlaza, abilisiwe)
- 1 inkomishi ikholifulawa florets (abilisiwe kuze cishe ithenda)
- 1 i-pepper enkulu ye-bell (i-green, noma i-capsicum inqunywe ezincekeni ezincane kakhulu)
- 2 utamatisi amakhulu (oqoshiwe)
- 4
- anyanisi amakhulu (oqoshiwe kakhulu)
- 3 wezipuni garlic (oqoshiwe kakhulu)
- 6-8 wezipuni ibhotela (usawoti)
- 2 wezipuni
- Paav Bhaaji Masala
- Usawoti ukunambitha
- 1 i-lime yinqunyiwe
- Ukuhlobisa: amaqabunga ama-coriander aqoshiwe
- Ama-Paavs / ama-buns amancane
Indlela Yokwenza
- Sishisa i-pan enkulu, ebanzi, esindayo-engezansi epulazini eliphakathi. Engeza izipuni ezingu-3 zebhotela bese uvumela ukuba uncibilike.
- Engeza u-anyanisi kanye gazinga kuze kube yilapho uhamba khona. Engeza zonke ezinye izinkomo kanye negalikhi. Hlanganisa kahle bese ufafaza i-Paav Bhaaji masala phezu kwamagciwane. Engeza usawoti ukunambitha.
- Pheka kuze kube i-capsicum ithenda bese uqala ukugxuma ngemuva kwesipuni esitshaliwe. Mash kuya ukuthungwa okukhulu. Engeza isipuni sebhotela, mix futhi upheke amaminithi ambalwa.
- Vala umlilo.
- Geza i-griddle emlilweni ophakathi kuze kube yishisa. Ngenkathi kushisa, hlula ama-Paavs / buns ngesigamu ngokulinganayo nebhotela kakhulu.
- Beka i-buns evulekile futhi ubheke phansi epanini. Cindezela phansi ngabo nge-spatula bese upheka kuze kube segolide futhi kuphephe. Flip bese uphinda ngaphesheya.
- Khonza ama-Paav nge-Bhaaji eshisayo, ohlotshiswe nge-anyanisi oqoshiwe kanye namakhadi elamula.