I-Coconut Creme Brulee

I-Crème brûlée yi-dessert ethandwa kakhulu oyothola cishe kuzo zonke izindawo zokudlela ezihle. I-custard ephathekayo enobuhle iyaphazamisa kahle kakhulu ngokunyuka kwe-sugar topping. I-dessert ejabulisayo eyojabulisa izivakashi zakho, empeleni i-crème brûlée iyinto elula ukwenza.

Le iresiphi ethile ine-flavour ecebile kakhulu futhi enomsoco ekhonta ethatha kokubili ubisi lwekakhukhunathi nama-flakes amnandi okomakhukhunathi.

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa i-oven ukuya ku-350 ° F.
  2. Kancane kancane ukhilimu oshisayo kanye nobisi lwekakhukhunathi ebhodweni eliphakathi kuze kube yilapho liqala ukuqhuma.
  3. Hlanganisa ndawonye izikhupha kanye noshukela kuze amaqanda aphendule aphuzi futhi ingxube iyancipha.
  4. Hlanganisa i-vanilla, i-rum, nosawoti.
  5. Kwengeza kancane uketshezi ukhilimu oshisayo ngenkathi uqhubeka ushaya.
  6. Faka isikhukhunathi esiphundu.
  7. Thela inhlanganisela ngokulinganayo emaqanda angu 6 6 ounce (izitsha ze-custard). Faka izigqoko zamaqebelengwane esitsheni sokubhaka bese wengeza amanzi ashisayo okwanele ukuba afike emaphethelweni wezinwele.
  1. Bhaka cishe imizuzu engaba ngu-35 kuya kwengu-40 kuze kube sekupheleni isitokisi. I-custard izobe iqine kodwa iqhubeke kancane phakathi nendawo lapho ifakwe.
  2. Khipha emanzini okugeza futhi vumela ukupholisa kancane. Beka esiqandisini bese uhamba ebusuku.
  3. Ngaphambi nje kokukhonza ukufafaza amathisipuni angu-1 kuya kwangu-2 ushukela ngaphezu kwesitokisi ngasinye. Faka izigqoko zamaqanda kwiphepha lokukhukhi bese ungaphansi kwe-broiler esandulele. Pheka kuze ushukela ungumbala omnyama (cishe imizuzu emi-3). Ngaphandle kwalokho, i-caramelize ushukela nge-propane ngesandla noma isibani se-butane.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 539
Inani lamafutha 37 g
I-Fat egcwele 24 g
I-Fat Unsaturated 8 g
I-cholesterol 403 mg
I-sodium 153 mg
Ama-carbohydrate 39 g
I-Fiber Dietary 1 g
Amaphrotheni 14 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)