I-Choclo con Queso: i-Cheesy Corn Casserole

Ummbila omkhulu we-kernel we-Andean owaziwa ngokuthi i- choclo unomdla , unambitheka futhi unomnandi kancane kunommbila waseNyakatho Melika. I-choclo ivame ukuhlanganiswa ne- queso fresco njenge-snack eNingizimu Melika noma isebenza njengesidlo sehlangothini nge-sauce enomsoco we-chile.

Le recipe yiNyakatho Melika ithatha inhlanganisela ye-choclo ne-cheese enomnandi. Uma ungathola ikhefu elibandayo lase-Andean emakethe yokudla yaseLatini yangakini, uzokujabulela ukunambitheka kwalo okuyingqayizivele kule ndawo ecebile, enesiphuzo. Le casserole ingayenza i- Thanksgiving side side dish , njengoba ibonisa ukunambitheka komdabu wasekhaya nombukiso wesitayela saseNorth American casserole.

Okuzokwenza

Indlela Yokwenza

  1. Letha imbiza yamanzi anosawoti emathumba bese wengeza ummbila obandisiwe. Pheka ummbila kuze kube yilapho usuthisa kodwa uhlaziye, cishe imizuzu engu-5-8. Hlanganisa ummbila bese ubeka eceleni.
  2. Epanini elingaphakathi, shiya u-anyanisi othosiweyo, i-cumin, ne-aji panca unamathela ebhokisini phezu komlilo ophakathi, kuze kube yilapho u-anyanisi elula futhi enomsoco.
  3. Yengeza ufulawa bese ugxuma imizuzu embili noma amabili, bese uphuza ubisi. Qhubeka ugxilisa kuze kube yilapho ingxube ifika emathunjini futhi ikhula.
  1. Susa ekushiseni bese ugxuma ekhilimu, i-queso fresco, ne-1/4 indebe ye-cheddar ushizi. Isizini nosawoti kanye nopelepele ukunambitha.
  2. Preheat ovini kuya 350 degrees. Ibhotela elincane noma i-grease i-oven- = isitshalo se-casserole.
  3. Gcoba ummbila ophekiwe ku-sauce ushizi bese ufaka ingxube ku-casserole. Fafaza ushizi we-cheddar kanye noshizi we-mozzarella ngaphezu kwe-corn. Phakamisa i-casserole kuhhavini kuze kube yilapho ushizi ucibilikile futhi ummbila ukhululekile.