I-Broccoli elula ne-Sauce yase-Cheese

Le sauce elula yashizi iguqula le broccoli yansuku zonke ibe yindlevu ehlangothini elikhazimulayo. Uzoyilungisa ngesikhathi esithile, futhi wonke umndeni wakho uzowithanda, izingane zifakiwe. Ukuze uyiqede, ungasebenzisa imiklamo noma ama-florets ama-broccoli acwebile noma amasha.

Okuzokwenza

Indlela Yokwenza

  1. I-Steam noma ubilise i-broccoli elandela imiyalelo yephakeji.
  2. Uma usebenzisa u-broccoli omusha, umkhumbi epanini eliphezu kwesikhwama esiphakamise amanzi ngokumemeza amaminithi angu-4 kuya kwangu-5, kuze kufike ithenda.
  3. Esipokeni esiphakathi noma isoso phezu komlilo ophakathi, hlanganisa izithako ezisele. Ukushisa, ukuvuthisa njalo, kuze kufike ushizi futhi ingxube ibhebhethele, cishe imizuzu engu-7. Yidla bese ufaka usawoti kanye nepelepele njengoba uthanda.
  4. Thela i-sauce phezu kwe-broccoli ehlelwe endizeni yokukhonza noma esitsheni, noma usebenzise isiphuzo ngokwehlukana.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 108
Inani lamafutha 3 g
I-Fat egcwele 2 g
I-Fat Unsaturated 1 g
I-cholesterol 13 mg
I-sodium 500 mg
Ama-carbohydrate 12 g
I-Fiber Dietary 2 g
Amaphrotheni 11 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)