Amabhuloho yi - dessert yaseLou Louisiana. Ngokufana nekhekhe le-funnel, i-batter ethosiwe yinhle, ilula, futhi i-airy-ngeke ukwazi ukudla eyodwa kuphela! I-iresiphi yami inikeza ukwelashwa kwe-chocolate-bourbon, eqinisekile ukumangaza amaflegi enambitheka wonke umuntu ephathini lakho elilandelayo.
I-Bourbon nayo idlala indima eqinile emthonjeni waseLouisana-kukhona ngisho nomgwaqo owaziwayo obizwa ngokuthi yi-New Orleans. Ngokwengeza lo moya emosheni, uqinisekile ukuthi une-dessert egcwele induduzo yaseNingizimu.
Okuzokwenza
- 1 1/8 ithisipuni esebenzayo imvubelo eyomile
- Amanzi angama-3/4 (afudumele)
- 1/4 indebe ushukela
- 1/2 isipuni usawoti
- 1 iqanda (elishaywe)
- Ubisi lwe-1/2 indebe
- Izinkomishi ezi-3 1/2 ufulawa wonke
- 1/8 indebe yemifino isinciphisa
- Amafutha ama-quart yemifino (for frying)
- I-Sauce ye-Chocolate Bourbon:
- 1 inkomishi ushukela
- 1/4 indebe ukukhanya isiraphu corn
- 3 isipuni amanzi
- 3/4 indebe enzima kakhulu
- Isipuni esingu-5 bourbon
- I-ounces i-chocolate eyiphundu (eqoshiwe)
- 1 ithisipuni i-vanilla isuswa
- Ukuzikhethela ukukhonza: ushukela wezinkampani
Indlela Yokwenza
- Ukuze ulungise ama-bracelet, uthele amanzi afudumele kwisitsha somxube wokuma bese ufafaza imvubelo phezulu. Vumela imvubelo ihlale emizuzwini emihlanu, bese uyishukumisa usebenzisa imfoloko.
- Beka isitsha ku-mixer stand, ehlangene nesinkwa sokunamathisela inhlama yesinkwa.
- Engeza ushukela, usawoti, iqanda, ubisi, nezinkomishi ezimbili zofulawa bese uxuba ngesivinini esiphakathi kuze kube yilapho zonke izithako zihlanganiswa ngokugcwele, imizuzu engama-5-7.
- Engeza ukunciphisa kanye nezindebe ezingu-1-1 / 2 ezisele zefulawa bese uqhubeka uxuba kuze kube ibhola lamafomu wenhlama bese udonsela eceleni kwamaceleni endishini.
- Susa isitsha ku-mixer, ukumboza ngokuqinile nge-plastic cover, nefriji yamahora angu-2-3.
- Ukusebenza kuma-batches, phuma inhlama uye emakethe angu-1/4 "-thick, bese uthatha izikwele ezingu-2.
- Thela amafutha embizeni enesisindo esiphansi (noma ejulile-fryer) kanye nokushisa kuya kuma-degrees F.
- Fry the beignets in batches, baze bazikhukhumeze bese bafaka brown brown, imizuzu 4-5, ukuphulukisa nabo phakathi nenqubo yokudoba.
- Khipha ebhodweni bese uwabeka ephepheni elenziwe ngamatayipi ukuze ukhiphe.
- Bavumele baphuze kancane, kodwa badle ngenkathi beseshushu.
- Khonza nge-Sauce ye-Chocolate Bourbon.
- Ukuze ulungise isoso se-Chocolate Bourbon, uhlanganise ushukela, isiraphu yamabele, namanzi ku-saucepot engama-4-quart.
- Letha ingxube ekumiseni ngokushisa okuphakathi nendawo ephakeme, ivuselela ngezikhathi ezithile futhi iqhube phansi izinhlangothi zepuwupu nge-brush emanzi njengoba kudingeka, kuze kube yilapho isiraphu iphenduka igolide.
- Ngomusa uphendule epanini uphinde uqhubeke ucindezela kuze kube yilapho ingxube iphenduka umbala ojulile we-caramel.
- Susa i-saucepot kusukela ekushiseni bese ufaka kancane kancane ukhilimu olunzima ne-bourbon, ukushayela njalo. Ingxube izovuka futhi iqhube phezulu ngenkathi ufaka uketshezi.
- Engeza ushokoledi oqoshiwe ne-vanilla, bese ugxuma kuze kube yilapho ushubile.
I-Cook's Note: Uma ungathanda, ungangeza ushukela we-confectioners kumabhanethi ashisayo uma ephuma emafutheni ukuze abe nesinambitheko sangempela. Ukufisa kungabonakala kubangele ekuqaleni, kodwa akufanele kube! Nazi ezinye iziphakamiso zokudoba okuphephile nokulula. Ayikho ibourbon esandleni? Akuyona inkinga! Sebenzisa i- brandy, scotch, noma enye esikhundleni sokulungisa i-sauce.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 724 |
| Inani lamafutha | 38 g |
| I-Fat egcwele | 19 g |
| I-Fat Unsaturated | 13 g |
| I-cholesterol | 77 mg |
| I-sodium | 303 mg |
| Ama-carbohydrate | 91 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 8 g |