I-Sufganiot - imvubelo yase-Israel, ephakanyisiwe, i-jelly donuts ejulile eyaziwa kakhulu nge-Hanukkah - ingahle ibe mnandi, kodwa ukuyenza ukuthi iqale ukuzinikela kwangempela. Lezi zinhlayiya ezibhaka ziyashesha futhi zilula ukwenza, futhi ngenxa yokwengezwa kwamafutha omnqumo kokubili i-batter kanye ne-topping, zisabonakala njenge-dessert efanelekile kuMkhosi Wemibala.
Uzodinga i-pan-mini cavity mini donut 12 ukuze ubhake i-batter, kodwa kuyi-investment efanelekayo abalandeli be-donut. Uma usubonile ukuthi kulula kangakanani ukwenza, uzothola ukwelapha umndeni nabangani kuma-donuts unyaka wonke.
Amathiphu okuphezulu: Khetha ama-donuts okuyimpuphu? Shintsha ushukela we-confectioner we-sugar granulated ku-topping (awudingi amafutha omnqumo ukuze uthole ingxube ukuhambisana, kodwa ungayisebenzisa uma ungathanda). Noma weqa amafutha omnqumo ama-sugar combo ngokuphelele, uphinde ubhebhe ubuso bomdonshi ngamunye ngoshokolethi ocibilikile, bese ubeka eceleni kwesikhumba esinezikhumba kuze kube yilapho ushokoledi ubeka.
Okuzokwenza
- Ngokuba amaDonuts:
- 1 inkomishi ufulawa wonke-injongo
- 1/2 indebe ushukela
- 1 ithisipuni amandla okubhaka
- 1/2 isipuni sinamoni
- 1/8 ithisipuni nutmeg
- 1/8 isipuni sosawoti olwandle
- Ubisi lwekhamishi elingu-1/4
- 1/4 indebe ye-yogurt noma i-yogurt
- 1/4 indebe eyengeziwe amafutha omnqumo virgin
- 1 iqanda elikhulu
- 1 ithisipuni i-vanilla ehlanzekile
- Ku-Topping:
- 1/4 indebe eyengeziwe amafutha omnqumo virgin
- 1/2 indebe ushukela
- 1 isipuni sinamoni
Indlela Yokwenza
- Lungisa ihhavini ku-375 ° F. Khipha kancane ufulawa uphinde ufulale i-pan don mini engu-12.
- Esigodini esikhulu, hlanganisa ndawonye ufulawa, ushukela, i-powder baking, isinamoni, i-nutmeg, nosawoti.
- Yengeza ubisi, i-yogurt, amafutha omnqumo, amaqanda, ne-vanilla, bese ubhaqa kuze kube yilapho ibhetter ibushelelezi.
- Spoon i-batter epanini elinikeziwe le-donut, ugcwalise indebe ngayinye nge-2 / 3rds egcwele. (Ukuze ugcwalise lula, ungadlulisela i-batter esikhwameni sokubhobhoza noma e-batter dispenser kuqala).
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-15 kuya kwezingu-18, noma kuze kube yilapho ama-donuts ekhukhumele futhi egolide kancane, futhi umhloli uphuma ehlanzekile.
- Vumela ama-donuts ukuthi aphuze epanini ngamaminithi angu-5. Qalisa i-spatula ehlukumezayo eduze nomjikelezo ngamunye ukuze ukhulule. Phakamisa ngokucophelela ama-donuts ephuma epanini nasezindaweni ezibhekene ne-wire rack.
- Thela u-1/4 intshi yamafutha omnqumo ube esitsheni esingenalutho. Esinye isitsha, hlanganisa ndawonye ushukela nesinamoni. Lapho ama-donut epholile ngokwanele ukubhekana nawo, ngokushesha uphahla izinhlangothi zombili emafutheni omnqumo, bese uphazamisa inhlanganisela yokushukela yesinamoni. Dlulisela kudiza lokukhonza futhi uqhubeke ne-donuts esele. Jabulela!
Ama-donuts angcono kakhulu ngosuku abenziwe ngayo, nakuba ama-donuts asalayo azohlala ekamelweni lokushisa, elimbozwe ngo-foil, izinsuku ezingu-1 kuya kwezingu-2.