I-Baked Haddock Enomsila Wesikhumba Esimhlophe

I-sauce e-crab epholile igcwalisa le-haddock elula eqoshiwe. I-sauce iyi-sauce emhlophe ebomvu eyenziwe ngokufaka u-anyanisi ohlaza okwesibhakabhaka kanye nenyama yokupheka ephekiwe.

Khonza i-haddock ebhakiwe ngamazambane abhakabhaka noma abusiwe kanye nemifino eshubile.

Bona futhi
Haddock Newburg

Okuzokwenza

Indlela Yokwenza

  1. Ihhavini elishisayo lingama 350 ° F (180 ° C / Gesi 4).
  2. Hlanza izipuni ezingu-4 zebhotela ku-pan-bakhi-11-in-7-inch baking pan. Hlela izibopho ze-haddock ku-ungqimba olulodwa, uguqule ugqoke ibhotela; ufafaze usawoti kanye nepelepele.
  3. Bhaka imizuzu engu-25 kuya kwezingu-30, noma kuze kube yilapho inhlanzi iqhuma kalula ngemfoloko.
  4. Phakathi naleso sikhathi, epanini, hlansa izipuni ezimbili zebhotela phezu kokushisa okuphakathi. Hlanganisa ufulawa kuze kube bushelelezi futhi bubbly. Qhubeka upheka, uvuselela, umzuzu owodwa.
  1. Engeza u-anyanisi oluhlaza ohlangothini lwefulawa kanye nezipuni ezimbili ze-parsley bese ugoqa kancane kancane nengxenye nengxenye. Qhubeka upheka, uvuselela njalo, uze uqine. Engeza inyama ye-crab nosawoti kanye ne-pepper, ukunambitha. Ukushisa.
  2. Hlela i-haddock endizeni noma ukhonza amapuleti futhi uphezulu nge-crab sauce.
  3. Gcoba nge-parsley eqoshiwe, uma ufisa.

Amathiphu Ukudoba Inhlanzi

Ungase Uthande

Haddock With Sauce Mushroom Cream

I-Panko ekhishwe isishiyagalolunye i-Fried Haddock

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 615
Inani lamafutha 43 g
I-Fat egcwele 25 g
I-Fat Unsaturated 12 g
I-cholesterol 207 mg
I-sodium 894 mg
Ama-carbohydrate 23 g
I-Fiber Dietary 4 g
Amaphrotheni 34 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)