Lesi isiphuzo esiphuthumayo esiphuthumayo nesiphundu esisebenzisa i-grill. Ama-apula kanye noshizi we-brie basebenza kahle ndawonye, ngakho-ke nikeza le recipe ukuzama futhi uzojabula ngemiphumela.
Okuzokwenza
- 4 isinkwa esivamile (esilungisiwe
- isinkwa se- naan sisebenza kahle ngalokhu)
- 4 ephakathi
- Ama-apula wegolide anomnandi (ahlanganiswe futhi ahlungwe ngamathanga amabili ububanzi)
- 6-7 ama-ounces / 170-200 g brie ushizi (u-herbed noma obala)
- 1/3 indebe / 80 mL walnut (cishe eqoshiwe)
- 1/4 indebe / 60 ml wezinyosi
- 2 wezipuni / 30 mL thyme fresh
Indlela Yokwenza
Phakamisa isilonda sokushisa okuphezulu. Faka ama-apula ku-oily grill grate bese upheka imizuzu engu-2-3 ngakunye. Susa ekushiseni bese uvumele ukupholisa imizuzu engu-5. Sika ama-apula zibe tincetu ezincane bese ubeka eceleni. Beka ibhulashi eliphambene nendawo ebhodini elikhulu lokusika lwephepha lekhukhi. Ukushayela phezulu phezulu ngamafutha omnqumo. Ufafaza i-thyme encane kuleso siqephu ngasinye futhi ubeke ama-apula aqoshiwe neziqephu ze-brie phezu kokuqhafaza, ukushintsha phakathi kokubili.
Beka i-grill bese upheka imizuzu engu-5 noma kuze kube yilapho ibhisikidi ye-brie iqala ukuncibilika futhi isinkwa siphundu kahle. Susa ekushiseni, ugobhoze uju, futhi uphezulu nge-walnuts oqoshiwe. Faka kancane okwesine futhi ujabulele. Lezi pizza zenza inkambo enkulu emangalisayo kodwa isebenza kahle njenge-appetizer.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 329 |
| Inani lamafutha | 9 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 304 mg |
| Ama-carbohydrate | 58 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 8 g |