Kungakhathaliseki ukuthi ubhalela ikhekhe elibomvu le-velvet noma ikhekhe lami eliyintandokazi ye- bundt cake, akukho lutho olufana ne-creme cheese glaze elibushelelezi, olufana ne-touch finish. Yi-topping ephelele, ebalulekile kunoma iyiphi i-dessert enomanzi noma enhle. Iphinde ihlangene kahle ngezingqimba zesinamoni. Zama lokhu iresiphi ezoqinisekisa ukuthi izilonda zakho zithandwa kanjani futhi zigcwale emlonyeni wakho.
Uphi I-Cream Cheese Ivela Kuphi?
Kunezikole eziningi zokucabanga mayelana nokuthi ushizi ushizi, owenziwe kahle, ushizi owenziwe ubisi nokukhilimu - njengoba nje negama lakhe lisikisela - lwakhiwe. Indaba evelele kakhulu ukuthi yenziwa ngengozi ngo-1872 nguWilliam Lawrence waseNew York. Eminye imithombo ithi ukupheka kwama-cream ushizi kutholakale ephephandabeni lasePennsylvania kanye nezincwadi zokupheka zakuqala ezaqala ngo-1769. Nokho, u-Lawrence ubizwa ngokuthi uyena owokuqala ukukhiqiza ushizi olunomuthi ngobuningi.
Okuzokwenza
- 4 ama-ounces ayisikhiliki,
- ukushisa ekamelweni
- 1/2 indebe
- ushukela oluyimpuphu
- 1 ithisipuni i-vanilla isuswa
- Ubisi obisi-3 kuya ku-4 ubisi
Indlela Yokwenza
Beat cream ukhilimu kuze kube mnandi kakhulu. Beat in ushukela oluyimpuphu. Faka ku-vanilla. Engeza ubisi lwezipuni ezingu-3. Hlanganisa zonke izithako. Engeza ubisi obuningi ukuze uthole ukufisa okufisa ukugcoba lokhu ukhilimu ushizi phezu kwekhekhe.
Ukuqhaqhaqhaza nokuqeda ukudlala
Uma ufuna esinye isamba se-dessert oyintandokazi yakho, zama enye yezindlela zami zokupheka ezithandayo:
- Ukuvutha Okuthandwa Nguwo Wonke Umuntu: Lokhu kubanda akusizi kakhulu njenge- frosting ye-buttercream . Kunjenge-frosting ehlutshiwe. Umehluko kuphela awukho ukhilimu kule frosting efrijini.
- I-Caramel Rum Sauce: Le recipe ye-caramel rum sauce ingaba kuhle ku-ayisikhilimu. Kubuye kube yi-glaze ephelele yekhekhe elimhlophe le-sugar pound.
- I-Coconut Pecan Frosting: Ikhekhe le-chocolate leJalimane ikhekhe elimnandi elikhethiwe. Kudinga icing enamandla ukwenza into ekhethekile. Yilokho lo iresiphi okuphathelene nakho konke.
- Ukuphefumula Kwe-Chocolate Buttercream: Le recipe ye-chocolat buttercream icing ingenye yalezo zokupheka oyofuna ukugcina ukufinyelela okulula.
- I-Fadge I-Fudge e-Decadent I-Hot Fudge: Yenza noma iyiphi ikhekhe ngqo kusuka kuhhavini inambitheka kangcono nale recipe ye-icudge icing eshisayo.
I-Fresh Lemon Glaze: Lokhu kudla okuqabulayo kwamaqebelengwane, njengalesi iresiphi yekhekhe lekhadi lemon .
Izihloko Ezihlobene Nalo:
- Yenza i-Buttercream Perfect Frosting With Just 4 Ingredients
- I-Peanut Butter Fudge Frosting iyinto enhle kakhulu
- I-Chewy ne-Delicious Chocolate Fudge ama-Walnut Brownies
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 84 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 15 mg |
| I-sodium | 48 mg |
| Ama-carbohydrate | 9 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |