Bolo de Fuba - Ikhekhe laseBrazil Cornmeal

I-Brazil iyaziwa ngamaqebelengwane ayo amahle , kanti i- bolo de fubá ingomunye wabathandekayo kakhulu. Ingxenye yalokhu kukhanya, ikhekhe eliyiphunga elimnandi lihamba kahle ngekhofi yakho ekuseni noma ntambama.

Into engcono kakhulu ngalelikhekhe yukuthi ungakuxuba konke ku-blender, bese nje usithulule epanini lekhekhe. Abaxube abaqine ukusetshenziselwa kwendlu kwakungatholakali ngaso sonke isikhathi eNingizimu Melika, ngakho-ke abantu bavame ukusebenzisa i-blender esikhundleni salokho. Isebenza kahle ngale recipe. Ungathola leli khekhe kuhhavini ngemizuzu engaba ngu-5 - ngokushesha njengoba kuthatha wena ukuqoqa izithako.

Kunezindlela eziningi zokupheka for bola de fubá, futhi eziningi zifana kakhulu. Abanye abantu bathanda ukwengeza ukakhukhunathi noma ushizi, ngokuba ikhekhe elimnandi, elicebile ( bola de fubá cremosa ). Sebenzisa ummbila ongcono kakhulu ongayithola, ukuze ikhekhe libe nokuthungwa okulula, okukhanyayo. Kulesi simo, awufuni ukuthungwa okungaphezulu kwe-grainy nokugumbana kwe- cornbread evamile .

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa i-ovri kuya kuma-degrees ama-350 F. Geza epanini le-Bundt noma ikhekhe lezinkukhu zokudla nge-bhotela noma amafutha omquba.
  2. Beka zonke izithako ngaphandle kwe- ushukela oluyimpuphu ku-blender. Hlanganisa kuze kuhlanganiswe kahle.
  3. Thela ingxube ibe yi-pan ekulungisiwe. Faka i-pan ikhekhe kuhhavini bese ubhake imizuzu engu-35-45, noma kuze kube yilapho ikhekhe likhuphukile futhi phakathi kwekhekhe kubuyele emuva ekuthinteni.
  4. Susa ikhekhe kuhhavini bese uvumela ukupholisa epanini imizuzu emihlanu kuya kweyishumi. Khipha ikhekhe ezinhlangothini zepani ngomese, bese uguqula ikhekhe epulangwe. Beka ikhekhe ngakwesokudla, futhi uthuli noshukela oluyimpuphu ngaphambi kokukhonza.
  1. Gcoba ikhekhe kahle ngokugqoka eplastiki bese ugcina esitolo esiqandisini kuze kube yizinsuku ezinhlanu.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 418
Inani lamafutha 23 g
I-Fat egcwele 3 g
I-Fat Unsaturated 13 g
I-cholesterol 57 mg
I-sodium 299 mg
Ama-carbohydrate 49 g
I-Fiber Dietary 2 g
Amaphrotheni 5 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)