Ama-Kourabiethes amakhokhi wokugubha: alungele uKhisimusi, ubhapathizo, nemishado. Le iresiphi yalezi cookies ezincane-hlobo zigcwele ama-alimondi agwetshiwe, kufaka ukunambitheka kwe-sinamoni, nokubiza izingubo zendabuko zoshukela omningi we-confectioner.
NgesiGreki: i-intanethi kanye ne-intanethi, ithi: koo-rahb-YEH-thes meh ah-MEEGH-thah-lah keh kah-NEH-lah
Okuzokwenza
- 1 isipuni se-baking soda
- 1/3 indebe ye-brandy (noma ijusi le-orange)
- 3 amaqanda abamhlophe
- I-egg yolk 1
- Izinkomishi ezingu-3 zebhotela elingavunyelwe (cishe 6 1/4 izinti), zanciphisa
- 1 1/3 izinkomishi + isipuni 1 samafutha omnqumo
- 1 inkomishi yeshukela le-confectioner
- 1 1/2 wezipuni zesinamoni
- Amakhilogremu angu-1 1/2 ama-ammondi agwetshiwe angahlanjululwa, aqoshwe ezinqabeni ezinkulu
- Izinkomishi ezingu-12 1/2 (cishe) zofulawa wonke (ngezinhlamvu ezingu-3 1/2)
- Amakhilogremu amabili noma ngaphezulu we-sugar confectioner for topping
Indlela Yokwenza
Sula i-soda yokubhaka ku-brandy. Basha amaqanda abamhlophe bese ugoqa ndawonye. Esikhathini sokuxuba , shaya ibhotela, amafutha, ne-1 inkomishi yeshukela ye- confectioner kuze kube mhlophe futhi kukhanya. Shaya amaqanda, shayela nge- baking soda , isinamoni, nama-almond aqoshiwe. Hlanganisa ufulawa bese usebenzisa izandla ukuhlanganisa. Knead imizuzu engu-20. Inhlama iyoba yumile futhi iyomile.
Hlangisa i-oven ukuya ku-350 ° F (175 ° C).
Thatha inhlama bese ucindezela izikhathi ezingu-8 ukuze unciphise.
Hlanganisa amabhola bese uhlelwa kancane ukuphakama okungaba ngu-1/2 intshi no-1 1/2 kuya ku-2 amayintshi ububanzi. Inhlama nayo ingabhalwa ngokuphakama kwe-intshi ye-1/2 bese isika nge-cuter cookie.
Beka amaqabunga e-cookie angabanjwanga bese ubhake ku-350 ° F (175 ° C) imizuzu engu-20 noma kuze kube umbala wegolide ophuzi. Amakhukhi angahlukanisa kancane phezulu.
Vumela amakhukhi ukupholisa ngokuphelele ngaphambi kokugcoba ushukela we-confectioner.
Fafaza eyodwa noma ngaphezulu izitsha zokukhonza nge ushukela we-confectioner. Faka uhlaka olulodwa lwamakhukhi kulesi sitsha (ngokucophelela, usebenzisa i-spatula) nothuli noshukela. (Faka ushukela ku-strainer bese uthepha noma uxhaxha phezu kwamakhukhi.) Faka enye ingqimba ngaphezulu kweyokuqala, ufafaze ushukela, ungaqhubeki ngaphezu kwezingxenye ezintathu epulini ngalinye noma epulini ngalinye. Yiba nomusa ngeshukela le-confectioner!
Ukukhiqiza: amakhukhi angu-60-80
Ukushintsha: Ukugwema ukusebenzisa utshwala, sebenzisa ijusi le-orange esikhundleni se-brandy.
Amakhukhi amancane: Umqondo omuhle wezipho, i- kourabiethes ingenziwa futhi kuma-cookies-bite size (ama- boukies ngesiGreki, athi: incwadi-ye-YEB) futhi inikezwe ngamaqoqo angu-6, 12, noma enye inombolo oyikhethayo.
Ukugcina: I- Kourabiethes izogcina izinyanga ezimbalwa uma igcinwe ezinkomeni ezingenalutho. Qinisekisa ukuthi kukhona ushukela oluyimpuphu phansi kwesitsha, bese ukhetha amakhukhi njengenhla, isendlalelo ngasinye nesembozo soshukela. Linda usuku olulunye emva kokubhaka ukumboza ngesembozo esingasindiswa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 842 |
| Inani lamafutha | 58 g |
| I-Fat egcwele | 19 g |
| I-Fat Unsaturated | 29 g |
| I-cholesterol | 70 mg |
| I-sodium | I-1,001 mg |
| Ama-carbohydrate | 72 g |
| I-Fiber Dietary | 8 g |
| Amaphrotheni | 13 g |