Ama-pies angenakwenzeka

I-Dishert Main Dish neDessert Pies

Amapayipi angenakwenzeka ayakhiwa ngawo-1970 ngama-economists asekhaya ku-General Mills. Lezi pie ezilula zenziwe ngokuhlanganiswa nokuxuba okubhaka nezinye izithako ze-pie, bese ubhaka epanini evamile. Kukhona ngempela ukuthi akuyona 'i-crust' eyenza ngesikhathi sokubhaka; ingxube ibambe ndawonye njengepayi futhi ilayishiwe futhi ikhonjiswe njengepayi. Ungenza ukuxuba kwakho okubhaka ukulawula okuqukethwe kwe-sodium esikhundleni sokuthenga umkhiqizo wezebhizinisi.

Njengoba la ma pie afana nesinkwa esheshayo , kubalulekile ukulandela izikhombisi-ndlela ngokucophelela, ulinganise ngokucophelela, uhlanganise i-batter kuze kube yilapho izithako zihlanganisiwe. Njalo ulinganisa ufulawa nokuxuba okubhaka ngokucophelela. Spoon ufulawa (kanye ne-baking mix) ekomelweni lokulinganisa kanye nezinga phezulu phezulu ngemuva kommese. Ufulawa obuningi kanye nokuxuba ngaphezulu kuzoholela ekuphepheni okunzima.

Uma usufunde ingxenye eyisisekelo yezingxube, ungazama futhi wenze 'ipayipi engafaneleki' yakho. Futhi uma wenza, qiniseka ukuthi ubhala phansi ukuze ukwazi ukukwenza futhi. Futhi futhi!

Ama-pies angenakwenzeka