Lezi biscuits ezenziwe ngamanzi zithola ukuphakama okungaphezulu nokunciphisa okuvela ekuhlanganiseni ufulawa wekhekhe kanye nofulawa wonke. Uma unenkinga enzima ngama-biscuits, zama le ndlela, futhi uqiniseke ukuthi uyaphatha inhlama kancane ngangokunokwenzeka.
Lezi-biscuits zonke ze-bhotela zicebile futhi zigcwele. Zenziwe ngehola lesigamu sekhekhe kanye nengxenye yonke injongo.
Ukhilimu we-tartar kanye ne-baking soda kungathathwa indawo elinganayo ye-powder baking.
Okuzokwenza
- 1 ufulawa wekhekhe wekhekhe
- 1 inkomishi ufulawa wonke-injongo
- 2 amathisipuni ukhilimu we-tartar (bheka amathiphu)
- 1 ithisipuni yokupheka soda
- 1/2 isipuni usawoti
- I-stick (ama-ounces ama-4) ebhotela elibandayo elingenalutho, uthathe izingcezu ezingu-1/4-intshi
- 3/4 indebe isigamu nengxenye noma ukhilimu okhanyayo
Indlela Yokwenza
- Sishisa i-ovini ku-400 F.
- Esikhathini esiphakathi, funda ndawonye ufulawa wekhekhe, ufulawa owenzelwe konke, ukhilimu we-tartar, i-baking soda, nosawoti.
- Ukusebenzisa i-blender ye-pastry, usike ibhotela kufulawa kuze kube yilapho ingxube ibonakala njenge-peas encane.
- Engeza ingxenye nengxenye; gxuma kuze kube yilapho izithako zimanziwe futhi inhlama ifomu ibhola elithambile.
- Hlanganisa inhlama esitsheni 2 noma izikhathi ezintathu, kuze kube yilapho inhlama ibushelelezi futhi ithambile. Isandla esilula kakhulu!
- Ebusweni obunamafutha, ugoqa noma uthabise inhlama ebunzini obungaba ngu-3/4 we-intshi.
- Sika amabhisikidi nge round 2/2 kuya ku-3 intshi nxazonke noma cutter square.
- Hlanganisa izinhlayiya zenhlama, ngobumnene u-kell, bese uphinda inqubo kuze kube inhlama isetshenziswe phezulu.
- Beka ama-biscuits ephepheni elingenakubalwa noma lesikhumba elibheke iphepha lokubhaka.
- Bhaka ama-biscuits maphakathi nehhavini elishisayo ngaphambi kokuba nsundu yegolide, cishe imizuzu engu-12 kuya kwemi-15.
- Khonza ama-biscuits ashisa, nebhotela.
Amathiphu ochwepheshe
I-powder baking ngokuyinhloko inhlanganisela yezingxenye ezingu-2 ze-cream ze-tartar kanye ne-1 ingxenye ye-baking soda. Ungase ubeke esikhundleni sekhilimu ye-tartar ne-baking soda ngamashuuni ayishumi e-baking powder.
Amazwana we-Reader
"Ngangaphandle kwesigamu nengxenye futhi ngasebenzisa inani elifanayo lobisi lonke. Ngasebenzisa isipuni 1 soshukela ukuze ngiphumule ukunambitheka kwe-baking soda. Ngisusa ama-biscuits emaminini amabili e-ovini ngaphambi kokuba isikhathi sokupheka siphelile futhi sagubha ngebhotela elicibilikile bese uzibuyisela kuhhavini imizuzu embalwa. Amabhisikidi ayinambitheka kakhulu futhi amathenda. Ngiye ngazama izindlela eziningi zokupheka futhi lokhu kuzoba okuzenzakalelayo kuze kufike into engcono. " UMichael
"Ngemva kokuzama izindlela zokupheka ezinamabhisikidi amaningana, ngitholile oyinqobe. Ngingaqiniseki ukuthi ngabe yingxenye nengxenye, ukhilimu noma i-tartar noma nje ukwenza ibhotela kuphela. Kodwa lokhu kwakuyiyona iresiphi engcono kakhulu engiyilindele kuze kube manje. Nginama-biscuits angu-7 kuphela futhi njengoba ngicindezelekile ngokuphakama ngakho-ke ngizophuma ngiphakamise ukuphakama kwe-1 "ngesikhathi esilandelayo, ngakho ngizobe ngincane." JM
Ungase Uthande
Amabhisikidi ase-Southern Buttermilk
Ama-bhisikidi e- Cranberry Walnut
20 Ukukhanya, Amaphikishi aseBiscuit aseNingizimu Afrikhi
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 281 |
| Inani lamafutha | 23 g |
| I-Fat egcwele | 13 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 56 mg |
| I-sodium | 518 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 3 g |