Ngokuvamile i-caramel igcwele ibhotela eshiya izikhumba kanye nalabo abanekhanda lokushisa ubisi emakhazeni. Kodwa lokhu iresiphi ye-caramel popcorn yobisi ye-milk-free is cinch yokwenza. Kuyingozi kakhulu izikhwama ezincane zezipho namaqembu amaholide njengendlela yokuphatha izingane kanye nabantu abadala ngokufanayo. Ukuze uthole i-dessert ekhethekile ye-vegan, ngemuva kokuthi uphonsa i-popcorn nge-caramel, engeza kwezinye izingxenye ze-chocolate nezinothi zokuzikhethela! Okuhle kakhulu kugcinwe esikhwameni sepulasitiki ngemuva kokupholisa ngokuphelele, le popcorn ingahlala emavikini amabili uma igcinwe kahle.
Yenza ama-servings angu-8.
Okuzokwenza
- I-Popcorn:
- I-1/2 indebe yamafutha omnqumo (noma amafutha aqoshiwe)
- 4 isipuni imajarini (soyil-free soy)
- 1 inkomishi ye-popcorn kernels (ayivuliwe)
- 1 ithisipuni usawoti
- I-Caramel:
- 1 inkomishi ushukela
- 1 indebe emnyama
- ushukela obomvu (upakwe)
- 1/2 indebe ukukhanya isiraphu corn
- 3 wezipuni amanzi
- 3 wezipuni imargarini (soyil-free soy)
- 1/2 isipuni vanilla
- 1/2 isipuni sibheka soda
Indlela Yokwenza
- Ngaphambi kokuqala, beka eceleni ishidi elikhulu lokubhaka elihlanganiswe nephepha le-wax.
- Lungisa i-popcorn. Ku-4-5 quart stock pot nge lid, hlanganisa amafutha, igargarine nama-popcorn kernels phezu kokushisa okuphezulu, njalo ukugubha ibhodlela emuva nangaphezulu ukushisa ama-kernels ngokulinganayo ngangokunokwenzeka. Uma i-kernel yokuqala ikhulile, faka isembozo ebhodweni bese uqhubeka nokuzamazama ukugubha ama-kernels ekushiseni. Uma izinhlamvu zigcwalise imbiza, dlulisa i-popcorn ephasisiwe esitsheni esikhulu bese uphonsa ngosawoti. Beka eceleni.
- Yenza i-caramel. Esikhunjini esikhulu ngenhla yokushisa okuphezulu (uma usebenzisa ibhodlela elifanayo njenge-popcorn, qiniseka ukuthi ugeze futhi ulomise ngaphambi kokulisebenzisa i-caramel), hlanganisa ushukela, isiraphu yamabele kanye namanzi, uxubane kahle kuze ushukela uqedwe . Ngemuva kokuba ushukela uqedwe, vumela ingxube ibilise, ingaxhunyiwe, kuze kufike umbala okhanyayo, imizuzu engaba ngu-8-10, ukugeza izinhlangothi zommbizi ngebhayisikili elimanzi ngezikhathi ezithile ukuvimbela amakristalu ukuba awakhiwe.
- Vala ukushisa bese wengeza i-margarine ye-soy engenakusihlwa kanye ne-vanilla, evuselela ngokucophelela ukusabalalisa i-margarine. (Ukuxuba kuyokwenza umsizi, ngakho-ke qaphela kakhulu!) Susa i-pan ngokushisa bese ufafaza i- baking soda phezu kwenhlanganisela, uvuselele ukusabalalisa. Ngokushesha, uthele i-caramel sauce phezu kwe-popcorn, evuselela ngokushesha ukusabalalisa (i-caramel izoqina kanzima). Spread the popcorn kwishidi elilungiselelwe futhi uvumele ukupholisa ngokuphelele ngaphambi kokukhonza. I-Popcorn izogcina amaviki angu-2 emgodini owomile, ongenazigesi endaweni yokushisa ekamelweni.