Inhlanzi ethize, kodwa ngendlela enhle
Kulula nje, i-caviar i-roe noma amaqanda ezinhlanzi kancane kancane. I-Sturgeon roe ibhekwa njenge-premium ne-"caviar" yeqiniso. Iza ezinhlobonhlobo ezine - i-beluga, i-sevruga, i-otratra and umkhumbi.
Okubiza kakhulu yi-beluga caviar ($ 174 / ounce ngonyaka we-2008 ngamanani) kusuka e-beluga sturgeon egibela e-Caspian Sea, ehambisana neRussia ne-Iran. I-Beluga ibonakala ngamaqanda amancane we-pea avela ku-silk-gray-grey ephukile kuya emnyama.
Okulandelayo emgqeni yi-caviar e-otratra efana nobukhulu obuphakathi nobukhulu obuhlaza obuncane obuhlaza. Okulandelayo kukhwalithi yi-small sevruga caviar encane. Okokugcina, kodwa okungenani, ukuthumela umkhumbi, i-caviar encane emincane, kuya emkhatsini we-dark-colored, ngezinye izikhathi ixubene ne-otratra and sevruga. Ngokwakho, ine-flavor ye-sevruga kodwa nge-afterdaste engavamile.
I-Caviar iyonakalisa kakhulu futhi kufanele ibe yiqandisisi futhi idliwe zingakapheli amasonto amathathu ukuyithatha enhlanzi. Kukhona ukungavumelani mayelana ne-caviar yokuqhwaza kokuphila kwelanga elide. Abanye bathi ayikho-cha, abanye bathi kufanele iqhwa ngeprosesa futhi bathengwe efriziwe ngumthengi.
Amanye ama-Caviars
I-caviar engabizi kakhulu ihlanganisa i-lumpfish caviar eneqanda elincane, elinzima, elimnyama, i-whitefish caviar (ebizwa nangokuthi i-American Golden) ngamaqanda amancane aphuzi-zegolide kanye ne-salmon caviar
I-Caviar e-Pasteurized
Kucatshangwa ukuthi ungaphansi kwe-caviar snobs, lena yi-roe ephekwe kancane ukuze yandise impilo yeshalofu.
Kodwa ukupheka kushintsha ukuthungwa kwamaqanda, ngakho-ke, ukunambitheka. Ama-caviars akheniwe aphethwe.
I-Caviar ecindezelekile
Kubhekwa njengento engaphansi kakhulu nge-caviar snobs, kodwa engabizi kakhulu futhi engcono kakhulu uma usebenzisa i-caviar ekusakazeni, i-caviar ecindezelwe iqukethe amaqanda awonakele futhi ingaba ingxube yezinhlobonhlobo namamaki.
Yini Okufanele Uyifunde eCaarar
I-caviar entsha kufanele ibe yikhanyisa, icwebe futhi iphelele. Akufanele ibonakale iphoqelekile noma idonsa. Njenge-quality-fish, akufanele neze iphunga inhlanzi. Kufanele iphunga lomoya olwandle.
Ama-Classic Caviar Okuhambisanayo
Kufanele kukhonjiswe ngokumane ngamaphuzu we- blini noma ama-toast nama-wedge wedons. Ama-garnishes afaka iqanda eliphekwe kanzima , i-anyanisi ebomvu noma i-white anyanisi eqoshiwe, i-dill eqoshiwe, ukhilimu omuncu noma i- creme fraiche , ne-vodka ebandayo noma i-champagne eyomile.
Ngabe abapheki banamuhla basebenzisa kanjani i-Caviar
Umqeqeshi uRick Tramonto, owayengumdlali weTru e-Chicago, wasebenzisa i-caviar ngokwejwayelekile, ehambisana no-anyanisi obomvu, amaqanda aphethwe kanzima, i-creme fraiche esikhundleni se-ayisikhilimu omuncu, i-lemon, ne-capers yangempela, kodwa isethulo sakhe esingaphambi kwensimu. Usebenzisa izitebhisi ezibuklami ezenzelwe ukucaciswa kwakhe kwento ngayinye yalesi sikhangiso esineklasiy. Esikhundleni se-blini, usebenzisa ama-toast amaphuzu.
Abanye abapheki baye bathatha inkululeko nge-blini futhi babenza nge-cornmeal, ukolweni wonke noma wonke ufulawa omhlophe, futhi benezela i-chives, i-garlic nezinye izithako, kuhlanganise ne-avocado ku-batter!
Kanti abanye basebenzisa i-caviar ezitsheni eziphekiwe, bezenezela ekugcineni ukuze bangabambi amaqanda. Kodwa iningi labapheki lisasebenzisa lokhu kudliwayo okubuthakathaka eminikelweni ebandayo noma njengokuhlobisa.
I-American Freshwater Caviar
Abaxhasi be-caviar yase-American freshwater bathi ikhwalithi iqala ukuphikisana ne-beluga yaseRussia, okusheshayo ukuba ibe yizilwane ezisengozini.
U-Rachel Collins, umninimzi kaColins Caviar, uthi "i-Collins Caviar iyona kuphela inqubo ye-caviars yamanzi ahlanzekile aseMelika (hhayi umthengisi). Sinikela nge-hackelback sturgeon (u-$ 46 / ounce ngonyaka we-2008), i-paddlefish, i-American Goldenfishfish, futhi i-flavour-efakwe futhi igwetshwe ama-caviars. "
Unina kaCollin, uCarolyn Collins, wasungula inkampani ngo-1983. Odobi odobile, waphendukela ekuzilibazisa kwakhe emsebenzini ngemva kokubona i- salmon enkulu yamaLwandle amaKwaZulu-Chinook echitha lapho ilahlekelwa yiwo wonke ama-innards. UCarolyn Collins ucwaninga inqubo yokuguqula izinhlanzi eziluhlaza zibe yi-caviar enhle kakhulu - eyimfihlo eqondile - futhi waba ngumenzi we-caviar ozifundisayo.
I-Great Lakes salmon ne-trout caviars ezenziwe ngesandla ezenziwe ngezandla ngokushesha zaba yizinto ezikhethekile zemenyu yezindawo zokudlela ezihlukahlukene ze-Chicago futhi zavela kumamenyu ezitsheni ezifana neCoconut Blini ne-Tahitian Vanilla Ice Cream ne-Mango Caviar, i-Bloody Mary Gazpacho ne-Caviar Peppar Crouton Floats, i-Thick-Cut I-Sweet Potato Chips neCitron Caviar Creme Spread, phakathi kwamanye amaningi.
Inqubo ihlala njalo
Ngo-1985, uRachel Collins wajoyina inkampani waba umongameli ngo-1998 lapho unina ethatha umhlalaphansi. Njengalesi sikhathi, i-salmon caviar esetshenzisiwe ngesandla esenziwe ngezandla isakhiwa kabusha njalo ngesonto, kanye ne-hackleback sturgeon, paddlefish, ne-American Golden whitefish caviars.
Imikhiqizo emisha
Ngemva kokusungula ibhizinisi le-caviar yendabuko, ama-Collinses aqala ukunikeza ama-caviars agcwele ukunambitheka nokubhema, ibhotela le-truffle ne-lobster roe. U-Rachel Collins uyisandla sokudala ngemuva kwe-Collins Caviar Creme Spread.
Thatha uhambo olubonakalayo lwe-Collins Caviar futhi ubuke inqubo yabo yokwenza i-blini (i-Collins Caviar ayisayithengisi i-blini eyenziwe ngokwenza).
Yingakanani I-Caviar Yokuthenga
I-answser enengqondo kakhulu ingaba, "Ngingakanani ongayithola?" Kodwa, lezi ezinye izinto okufanele zicatshangelwe. Zingaki izivakashi ezizobe zikhona? Ingabe i-caviar ihanjiswa kudluliselwa ku-hors d'oeuvres noma kusuka etafuleni elikhangayo? Ingabe izivakashi zakho ezinkulu ze-caviar zidla? Nazi ezinye iziqondiso.
- Kunezinsiza eziyi-8-10 (1/2 isipuni) ze-caviar ngehora elilodwa.
- Kukhona cishe ama-20 (1/4 isipuni) ukuhlobisa ama-servings nge-ovice ngayinye ye-caviar.
- Ukuze abathandi be-caviar bangempela, funda okungenani 1/2 kuya ku-1 ounce ka-caviar ngomuntu ngamunye!
- Uma i-caviar isetshenziswa yiyo ngokwayo, noma nge-crackers noma amaphuzu okugcoba, imbiza engu-2-ounce isebenza cishe ngabantu abane. Ngama canape, imbiza ye-2-ounce kufanele isebenze abantu abayisishiyagalombili.
SOURCE: i-American Caviar
Ukuphatha nokukhonza i-Caviar
I-Caviar inethenda futhi iyinkimbinkimbi futhi idinga ukuphathwa nge-TLC. Sebenzisa i-spoon engekho emthethweni - mhlawumbe umama weparele, igobolondo legobolondo, ithambo, i-ceramic noma ngisho nepulastiki - ukuphakamisa phezulu ukusuka phezulu kuya phansi ukugwema ukuchoboza iqanda. Uma usebenzisa "okusanhlamvu" okukhulu (okubhekisela usayizi weqanda) i-salmon caviar njengokuhlobisa, susa okusanhlamvu okulodwa noma amaqanda ngensipho yommese wetafula.
Ukuze uthole ukunambitheka okungcono kakhulu, susa izimbiza ze-caviar kusukela esiqandisini imizuzu engu-10 ukuya kwemizuzu engama-15 ngaphambi kokukhonza, futhi uvule ngaphambi kokusetshenziswa kwazo.
SOURCE: i-American Caviar