Ngamunye wehla amasonto ethu aseGreece asekhaya aphethe imikhosi. Enye yezinto ezinhle kakhulu ngemikhosi yukudla. Kukhona njalo izidlo eziningi zamaGreki ezithengiswayo. I-Kourambiethes ingenye yamakhukhi amaGreki ayithandayo. Lawa makhukhi aphelele ngendebe yekhofi noma itiye. Yiqiniso, bahle ngokwabo, futhi!
Okuzokwenza
- 2 izinkomishi ibhotela elingenalutho
- 3/4 inkomishi ushukela oluyimpuphu
- I-egg yolk 1
- 1 i-jigger / 3 wezipuni Brandy
- 4 1/2 izinkomishi ufulawa
- Okuzikhethela: i-clove yonke
- Ukuhlobisa: ushukela oluyimpuphu
Indlela Yokwenza
- Hlangisa i-oven ukuya kuma-degree ama-350.
- Cream ibhotela noshukela. Engeza iqanda noBrithy.
- Kancane kancane wengeze ufulawa okwanele ukwenza inhlama elula. Hlala.
- Yenza inhlama ibe yi-crescent noma amabhola angu-1-1 / 2 intshi. (Uma usebenzisa ama-clove, faka eyodwa kwikhukhi ngayinye ngaphambi kokubhaka.)
- Beka kumashidi angaguquki. Bhaka imizuzu engu-12-15. Ngeke abe mnyama.
- Kulula amaminithi angu-4 kuya ku-5 bese uhlunga ushukela oluyimpuphu phezu kwabo.
Siyabonga uLila ngokunikela iresiphi yakhe.
Uthi "ngePhasika ngiwafaka emaphepheni amakhekhe we-pastel." Ungakwazi ukufaka esikhundleni se-brandy ijusi le-orange. Uma kungekho brandy eduze i-whisky rye izokwenza. "