I-Guinness Stout Brownies Recipe

Inguqulo yokuqala yalezi Guinness Stout Brownies yasungulwa e-Ireland. I-malt e- Guinness isitebe esinamandla esiphuthumayo siqinisa ukunambitheka kwe-tshokoleti kulezi zithelo ezimnandi.

Ukuthungwa kuyinhlanganisela eyithakazelisayo ye-fudge, i-mousse, i-candy, ne-brownies yendabuko. Nakuba ziphethole ngokweqile, ziyamangalisa ngenxa yamaqanda. Ngeke ukunambitha ubhiya nhlobo.

Lawa ma-brownies amnandi ngosuku lukaSt. Patrick noma nanoma yiluphi usuku. Njengobhonasi, ngeke usebenzise ibhodlela eligcwele lebhiya, ngakho-ke ungase ujabulele i-tipple njengoba ibhaka.

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa i-ovini ku-375 F. Faka uphawu lwe-9 x 13-intshi yokubhaka nge-foil.
  2. Ukuxuba Okumnandi Kokudla : Esikhathini esiphakathi, hlanganisa ufulawa, i-cocoa powder nosawoti kuze kube yilapho kuhlangene ngokulinganayo. Beka eceleni.
  3. Ukuhlanganiswa kweShokolethi : Ubhontshisi obuncibilikile, ushokoledi obumnandi, kanye ne-chocolate emhlophe e-chill in-double-boiler ngokushisa okuphansi kakhulu, okuqhubekayo kuze kube yilapho kuqubuka. Susa ekushiseni.
  4. Hlanganisa ama-Eggs ne-Sugar : Esikhathini esikhulu sokuxuba, shaya amaqanda noshukela ngesivinini esikhulu kuze kufike ukukhanya nokukhanya, cishe imizuzu emithathu.
  1. Engeza ingxube ye-ushokoledi encibilikile kumaqanda noshukela, ushaya uze uhlangane.
  2. Hlanganisa ingxube eyilondoloziwe eyisithako engxube ye-ushokoledi encibilikile. Hlanganisa ubhiya ngesibindi se-Guinness ngesandla. I-batter ingase ibonakale ibe mncane kakhulu.
  3. Thela i-batter epanini elisikiwe lokubhaka. Drop semetset ushokoledi chips ngokufanayo phezulu kwe- batter (ezinye zizogoqa).
  4. Bamba amaminithi angu-25 kuya kwangu-30 (izinga lokushisa kwe-ovini lihluka) emgodini wesitimela kuhhavini, kuze kube yilapho i-toothpick efakwe phakathi iphuma ihlanzekile.
  5. Vumela ama-brownies apholile, avuliwe, afike ekamelweni lokushisa.

Qaphela: Ubhiya obuqinile be-Guinness kufanele bube sezingeni lokushisa lokushisa. Le recipe isebenzisa ngaphansi kwebhodlela elijwayelekile le-ounce le-12 ye-Guinness ubhiya obuqinile. Thela ubhiya ekuqaleni ukuze i-foam ikwazi ukuhlala. Ungafaki i-foam ekulinganisweni. I-spoon noma i-foam noma ivumele iphumule kuze kube yilapho i-Foam iphela. Okwenzayo nalo lonke ibhodlela lebhiya lize kuwe. Ungase ujabulele i-quaff ngaphambi noma emva kweseshini yakho yokubhaka.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 121
Inani lamafutha 6 g
I-Fat egcwele 4 g
I-Fat Unsaturated 2 g
I-cholesterol 24 mg
I-sodium 58 mg
Ama-carbohydrate 14 g
I-Fiber Dietary 1 g
Amaphrotheni 2 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)