Akuvamile ukuthi uhlangabezane nokudla okumelwe kubonakale, kuhle, udaka. Kodwa i-charoset - ingxube yezithelo, amantongomane, izinongo, newayini-kuhloswe ukwenza lokho nje. Lokhu kufanekisela isidumbu izigqila zama-Israyeli ezazisetshenziselwa ukwakha izitolo zikaPahara eGibhithe. I-Charoset iyilungiselelo elibalulekile lePhasika le-Seder , futhi nakuba livame ukudliwa kanye kuphela ngonyaka eSeders, kunoma yikuphi ukuhlukahluka okuningi , kuyinto enhle kakhulu.
Ingabe i-Mitzvah?
Kungakhathaliseki ukuthi ukudla noma cha kokudla i-charoset kugcwalisa i-mitzvah (umyalo) kuyisici sokuphikisana. I-Gemara iphawula ukuthi abanye orabi bathi inhloso yabo yayiwukuphela kokuphumula okumnandi ekugqumeni okubukhali kwe- maror (ama-bitter omuncu adliwa njengengxenye yeSeder), kuyilapho u-Eliezer ben Zadoki enombono ophikisanayo wokuthi ukudla a mitzvah. Kunoma yikuphi, ukunambitha yi-Seder ibonisa, hhayi okungenani ngoba enye yokudla kokuqala siyithola ithuba lokujabulela phakathi nobusuku obude!
Kuyini Igama?
Izwi elithi charoset livela kulesi siHeberu igama elithi "cheres," elisho ubumba. Ngokusho kweRambam (Maimonides), owabhala enye yezinto zokupheka ezaziwa ekuqaleni kwe-charoset, le nhlanganisela isetshenziselwa ukubukeka njengobumba oluxubene netshani. (The Book of Seasons 7:11).
I-Recipe
Enye yezinto ezithakazelisayo mayelana ne- charoset yukuthi izindlela zokupheka zihlukile kakhulu, futhi zivame ukuqondisisa izithako eziyigugu ekuphekeni kwamaJuda kuwo wonke amazwe.
AmaJuda aseSephardic athambekele ekusebenziseni izithelo ezomile ku-charoset yabo, ngaleyondlela ahlale esondelene nencazelo kaMaimonides yesidlo. Amakhiwane, izinsuku, izithelo zomvini omisiwe, ama-plums omisiwe, ama-apricot omisiwe, ukhukhunathi nama-oranges (ngokuvamile njengama-marmalade) ziphakathi kwezithelo ezifunwa eziphepheni ezihlukahlukene zeSephardi naseMizrachi.
Lezi zokupheka zivame ukusizwa, ngokungafani nezindlela zokupheka ze-Askenazi, ezivame ukuba yingxube yezithelo eziqoshiwe kanye namantongomane.
Ukupheka kwe-Sephardi ne-Mizrachi nakho kunomthelela ekusebenziseni kwawo izinongo, kubandakanya i-cardamom, i-ginger, i-pepper, i-coriander, nesinamoni. Ngokuphambene, ngoba i-Ashkenazim ibheka izinongo eziningi ukuba zibe yi- kitniyot , zinezinketho ezimbalwa zokusebenzisana nazo ngaphambili kwe-seasoning futhi zivame ukunamathela ku-sinamoni.
Ama-Ashkenazi amaJuda avame ukusebenzisa ama-apula ahlanzekile ku-charoset yawo. Abanye bathi ama-apula asetshenziselwa ukukhunjulwa kwezihlahla ze-apula lapho abesifazane abangamaJuda babesebenza khona ngasese eGibhithe (ingoma 8: 5), kodwa ukuthi ama-apula ayatholakala kalula futhi angabizi eMpumalanga Yurophu kungenzeka ukuthi ahlangene nalokho indima yezinkanyezi abayidlalayo ekuphekeni kwe-Ashkenazi charoset.
Ngokufanayo, abanye bathi i-Ashkenazim isebenzisa iwayini elibomvu e-charoset ekukhunjweni kokuhlukaniswa koLwandle Olubomvu; abanye bathi ukukhumbula isifo segazi. Yiqiniso, iwayini laliyisithako sePhasika esasihamba kahle ngezithelo futhi sasebenza njengesilondolozo esingokwemvelo ezinsukwini ngaphambi kweqabunga - izici ngokuqinisekile azizange zilahleke kulabo abakha zokupheka kwe-charoset.
Charoset Recipes
- I-Charoset Recipes evela emhlabeni wonke : Leli qoqo eliqhubekayo lokupheka kwama-charoset emhlabeni wonke lihlanganisa izixhumanisi ezivela ku-Ashkenazi apula kanye ne-walnut charoset, kuze kube isiraphu yosuku nosuku lwe-walnut kusuka e-Iraq, kusukela ku-charoset e-Israel ehlanganisa izici ze-Ashkenazi ne-Sephardi zokupheka, kuya kwanamuhla kuthatha iSafadi Charosets esivela kumpheki wepheki wencwadi uRonnie Fein.
- I-DIY Charoset: Yiqiniso, asikho isidingo sokulandela iresiphi yesethi - ungajabula ukudala i-charoset yakho ekhethekile! Umgomo umane nje uyinhlanganisela ehlwabusayo yezithelo ezibukeka njengokungathi udaka. Dlala nge-inhlanganisela yezandla eziqoshiwe noma ama-apula aphethwe ukudla, amapheya, izithelo ezomisiwe, izinongo, kanye / noma amantongomane. Sebenzisa ijusi kanye / noma iwayini ukugcoba ingxube. Uma ufuna ukunciphisa i-charoset yakho, ushukela, uju, isiraphu ehlanzekile ye-maple, i-jam, noma isiraphu yosuku (silan) yizo zonke izinketho ezinkulu. Ukwenza ukuhlolwa kwe-Charoset kuyindlela enhle yokugcina izingane zixakeke ngenkathi ulungiselela iSeder. Ngaphezu kwalokho, uma behamba nge-combo emihle, ukuyikhonza izakhamuzi ze-Seder kubanika isithakazelo esifanele kulokhu kuqhutshwa!
Ngaphandle kweThebula le-Seder
Uma ucabanga ukuthi i-charoset iyinto nje yokudla namathebhu anamabi ngenkathi ulinda isidlo seSeder sika, cabanga futhi.
Izinto zenza ukudidelwa okukhulu kuPhasika. Uma unezinsalela, zama ithabalale noma njengesikhumbuzo se-matzo sebhulakufesi noma isiphuzo. Kodwa ungayeki lapho-kuhle kakhulu enkukhu noma enhlanzi ejosiwe, ekhonjiswe njenge-cheese, igqugquzela ukuba i-yogurt, noma idonsa e-quinoa.