I-Mutton ingaba nzima futhi ibe namandla. Ukushelela ukubhema lezi zindwangu zamathambo kuyimpendulo yesikhumba segundane lamathenda nge ukunambitheka okuthakazelisayo.
Okuzokwenza
- 4 ama-mutton chops
- 1/4 indebe (60 ml) uviniga omhlophe
- Isipuni esingu-1 (15 ml) uviniga obhalsamu
- Isipuni esingu-1 (15 mL) i-paprika
- 1 1/2 amathisipuni (7.5 mL) usawoti usawoti
- 1 1/2 amathisipuni (7.5 mL) isinaphi powder
- 1/2 isipuni (2.5 mL) i-garlic powder
- 1/2 isipuni (2.5 mL) pepper omnyama
Indlela Yokwenza
1. Hlanganisa ama-vinegars kanye nezinsipho zokugcoba imizuzu engu-30. Hlanganisa. Hlanganisa izinongo bese ufafaza izinhlangothi zombili ze-chops.
2. Beka ukubhema ngezinkuni zama-hickory cishe amahora amabili.
3. Uma usuphekwe, susa ekubhemeni bese ukhonza ngezinhlangothi zakho ezizithandayo.