Ngenkathi abaningi abapheki basekhaya bamukela le migqa emisha yemikhiqizo ye-bakeware, abanye baye behluleka ukuphuma emithini eminingi yendabuko noma yamabhanki okubhaka . Lokhu kungenxa yokuthi lezi zindinganiso ezindala ziye zazama ukuhlolwa kwesikhathi, kanti i-pan ensili ingenayo i-curve encane yokufunda. Futhi kufanele wazi ngaphambili ukuthi i-bakeware yamacici, ngokuvamile, ithola ukubuyekezwa okuxubile. Isebenza kwabanye hhayi kwabanye.
Ngiphinde ngikubone, ngakho-ke awusodwa.
Imibala ekhanyayo yama-bakeware angamakhemikhali athola ukunakwa, kodwa ukukhanya kwabo okuvamile okuphakamisa amashiya ambalwa okubhakabhaka. Kodwa-ke, abakhiqizi baye bashesha kakhulu ukuguqula imibono yabo yalezi zikhombi ezipholile ezizibophezela ngokwazo noma ukuhlanza ama-batter messes, ngokuklama ama-rack okukhethwa kukho noma okungumngane noma 'amaswidi' anikezela ukuzinza okudingeka kakhulu ikakhulukazi, amaphiko amakhulu . Nazi izinto ezimbalwa okufanele uzicabange uma uthengisa ama-bakeware we-silicone .
Izinzuzo ze-Silicone Bakeware
Uma ungakaze uzame enye yalezi, ungase umangale. Qala kancane kancane, nge-spatula ehamba kakhulu kakhulu - akukho ngozi enkulu lapho. Bavuzwa ngendawo endaweni yokuphatha ithuluzi elikhulu. Okuhle, i-raba. Sawubona, ama-spatula ama-silicone!
Izitsha ezingabhekene ngempela ziyizinto ezinhle. Ayikho i-melting futhi ayikho isikhala-sokunquma ukususa imiphetho eboshiwe.
Bangathatha ukushisa (ngaphakathi kokulinganisa kokushisa kwabo) futhi ungabasebenzisa ngisho nase-skillet eshisayo ukuze uphonse amaqanda akho. Ngemuva konyaka kanye ne-mileage eningi, basabonakala njengabasha. Akukho ukubuyela emuva kulezi zinhlayiya ze-spatula kanye nezitsha.
Njengoba ama-spatula awenza ibanga, kwakungukukhuphuka kwamathuluzi okubhaka ama-silicone afana ne-pan general loaf pan.
Ukugcoba noma ukugcoba i-bakeware ngumbuzo. Khetha ukuthi 'awukho' ethemba ukuthi i-silicone izosebenza ngokukhishwa kwayo.
Kodwa okwakumangalisa kakhulu kwaba ukususwa kokudla okulula. Ukuphambana kancane kwepani nezinhlangothi nje kwasuka, kwaveza isinkwa esimnandi sebhanana esiphundu esinekhanda elikhishwe ngobumnene ebhodini lokusika.
Ukubuyiselwa okuwukuphela kokulingana kwakuyi-pan ye-silicone ethile. Ukuba kancane kancane kune-pan isinkwa esijwayelekile, kwakusho ukulungisa izinga le-batter nokubheka ngokweqile kwelinye elilodwa lokukhonza. Ayikho inkinga, omakhelwane bajabula ukuhlanganyela emiphumeleni yokubhaka. Akufanele uthathe i-pan ethile eyofanelana nokuxuba kwakho kwekhekhe; funda imininingwane yesayizi.
Izinkomishi ze-Muffin nazo zingashintsha ngosayizi futhi. Akukho ukugcoba, akukho ukuphikisana nokuhle kangcono kunokusebenzisa i-paper liners okungenzeka noma engasisusi kalula ngesikhathi sokukhonza.
Amakhekhe angabheki athengwa emakhasini e-kitchenware awaziwayo ngokuvamile ayenziwe ngamakhelisi e-FDA-avunyelwe ukudla-ebangeni futhi lokhu kufanele kucaciswe ekuchazweni kwesikhwama. Isiqeshana ngasinye se-silicone sinomkhawulo wayo njengokwenza umshini wokushisa owenzelwe ukushisa ovuthayo, okuvame ukugxinwa ngqo kumkhiqizo. Hlulela imingcele yokushisa futhi uzokujabulela ukusebenzisa lezi iminyaka.
- Akufanele kudingeke ukugcoba noma ukugcoba amapanini
- Amapayipi ashisa ngokushesha bese ebhaka ngokulinganayo kungekho emaphethelweni ashisa noma amnyama noma phansi.
- Ukususwa emaphoyiseni kuyinto elula kakhulu - ukudubula kancane noma ukudonsa ngobumnene ezinhlangothini bese uvula ukupheka kwakho.
- I-efrijini, isiqandisini, i-microwave, i-laishwasher, ne-oven ephephile.
- Bhaka, ugcine, ugcoze futhi uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde usebenze.
- Ayikho i-rusting noma ibala.
- Asikho isidingo sokushintsha i-batter yakho noma izinga lokushisa - bhaka njengokuvamile.
- Ukuhlanza kuyinomoya.
- Okulula futhi okuphelele kumakhamera noma ku-RV.
- Ukugcina kulula - nakuba bengadli kalula, akukho ukunakwa okukhethekile okudingekayo futhi balondoloza isimo sabo.
Amathiphu Okubhaka Ukuphumelela
- Landela ukukala kokushisa okukhulu komkhiqizi.
- Amapayipi ashisayo ukuthinta ngenkathi kuhhavini kodwa epholile ngokushesha; sebenzisa amaphuthi ashisayo ukuze uwasuse.
- Ukusebenzisa i-cookie sheet ngaphansi kuzohlinzeka ukuzinza ngisho namaphoyinti amancane.
- Njalo sebenzisa ishidi lesibhakabhaka sessimbi noma isilondolozi esenziwe ngokukhethekile noma sibheke phansi ngaphansi kwamapanki amakhulu.
- Faka izitsha ze-silicone ezigcwele noma nge-tin muffin tin noma i-baking sheet ukuze uzinze ngesikhathi sokubhaka.
- Geza amapanki kahle ngaphambi kokusebenzisa kuqala. I-soap efudumele namanzi ahlanzekile kulula.
- Iziqinisekiso zivame ukuhluka ngama-bakeware brand.
- Ungasebenzisi izitshalo noma izinto ezibukhali - zingalimaza amapanki akho.
- Ungalokothi usebenzise ilangabi elivulekile noma ngama-burners ase-stovetop.
Kunezinhlobo eziningi zokusetshenziswa kwe-bakeware yama-silicone kusuka kumaqebelengwane akhethekile ezinkwa zokudla nsuku zonke nama-muffin. Ungakwazi ukufakela ibhodlela le-ice cubes eliphefumulelwe ingxoxo noma usebenzise amapaneli ama-saladi wakho we-gelled oyintandokazi noma ama-dessert.
I-Cons ye-Silicone Bakeware
Yazi ukuthi akuwona wonke ama-bakeware angacacile enza okufanayo. Abanye abapheki begcoba noma bangagcozi futhi bengenayo imiphumela emihle. Abanye bathole ukuthi izikhathi zokubhaka zidinga ukulungiswa noma imiphumela ayizange iphekwe ngokugcwele phakathi.
Ngenxa yokuthi i-bakeware ye-silicone ithole idumela elibukeka kahle futhi ngokuyinhloko liyakuthanda noma liyizondane, ungamangazi uma uzama ngaphezulu kweyodwa i-pan yokukhanda noma umkhiqizo ngaphambi kokuba ujabulele le-bakeware. Ngokuqondene nezitsha, ngeke ubuyele emuva epulasitiki noma e-rabri, abisiliconsi yilokho okuhle lapho kusetshenzwa khona ukushisa futhi kubuye kube nomusa kumuntu ongekho, ngakho-ke amathuluzi afanele kulokhu kulula ukuhlanza ukupheka.