Indlela yokuqeda inyama ye-Fajita

Funda Indlela Yokunquma Ngamahlamvu

I-fajita e-Tex-Mex ye-cuisine yinoma iyiphi inyama eboshwe ngokuvamile ikhonjiswe njenge-taco kufulawa noma ku-tortilla ye-corn. Isitsha sitholakala egameni lesiSpanishi elithi "fajita," okusho umdwebo omncane noma ibhande elincane. Lapho isitsha sibonakala kuqala kumamenyu ngawo-1970, sekukhulunywe ngaso ekuqaleni ekubhekiseni inyama enqunywe kwesikhumba senkomo.

Ngomnyaka we-1980, isidlo saqala ukuzuza isikhalazo esikhulu begodu saqala ukuba isitjhaba ekudleni kwe-Tex-Mex.

Manje, i-fajita ingabhekisela kunoma yiziphi izinqwaba zenyama noma imifino, egoliwe noma egoyiwe-anyanisi ne-pepper. Izinketho ezidumile zihlanganisa inkukhu, ingulube , imfucumfucu, iwundlu, i-salmon, nayo yonke iminye imikhiqizo yenkomo , kanye nemifino esikhundleni sokudla.

Indlela yokuqeda inyama ye-Fajita

Indlela engcono kakhulu yokuthola ucezu lwesineke yenyama ukusika ingqikithi yezinhlamvu zenyama. Ngezinye izikhathi okusanhlamvu akulona ngqo kulo lonke ucezu lwenyama futhi kungashintsha isiqondiso izikhathi eziningana.

Thola i-Grain

Akufanele udideke ngamahlamvu ephelele njengebhali, ukolweni, noma ama-oats, okusanhlamvu kwenyama kubhekisela esiqondisweni lapho amafayili e-muscle ehambisana nenyama. Ukusanhlamvu kwenyama kulula ukukhomba ekunqunyeni okuthile kwenyama nge-sinew- njengenhlanhla efana ne-flank, i-hanger, ne-skirt steak-kunokwakheka okunamandla, njenge-tenderloin.

Indlela Yokukwenza

Bheka ngokucophelela phezulu kwenyama. Kumele ukwazi ukubona okunye okusanhlamvu (kubonakala sengathi imigqa emincane kakhulu) isebenza kulo lonke.

Thola ummese obukhali kakhulu, ubeke inyama ye-perpendicular, noma nge-degree-degree ye-90 kuya kokusanhlamvu. Ngakho-ke kungaba njengokunciphisa ngemigqa, kunokuba ulayishe ngemigqa.

Okwenza Isebenza

Akukhona nje ukusika inyama enquma indlela inyama enomusa iphelela ngayo, yindlela osika ngayo inyama.

Izintambo ezincane zemisipha yomzimba ngamunye ziyizinto ezinzima.

Ngokuziqeda, kunokuba usike nazo, uyaphula phansi ngaphambi kokuba ungene emlonyeni wakho. Lokhu kwenza kube lula ukuhlafuna ngoba umsebenzi omkhulu onzima wokwephula imisipha ye-muscle yenzelwe wena.

Indlela Yokukhonza Fajitas

Izidakamizwa zeFajitas zivame ukuhlanzwa ngamanzi, zihlukaniswe zibe yimichilo futhi zikhishwe nge-anyanisi, i-pepper kanye nokuvuna. I-fajitas ivame ukukhonjiswa noma ivuselele ukushisa ngama-tortillas afudumele kanye nochungechunge lwe-condiments ukuze wakhe i-taco noma i-burrito yakho. Ama-condiments athandwayo yi-lettuce eqoshiwe, u-ukhilimu omuncu, i-guacamole, i-pico de gallo, ushizi okhishiwe, ubhontshisi obunwebile, utamatisi oqoshiwe, nelayisi.

Umlando we-Fajitas

Isikhathi sokuqala igama livela ku-Oxford English Dictionary ngo-1971, okuchazwa ngokuthi:

Umdwebo othosiweyo we-steak marinated. Isidlo esivela eMexico noma eningizimu ye-United States, esinezinhlamvu ezinjengenyama enjalo yayinezinhlobonhlobo ze-garnishes noma amasoso ku-tortilla efulawa elithambile. Kamuva, ngokuvamile, noma yikuphi isidlo esasikelwe ngale ndlela.

Kukholelwa ukuthi i-fajitas ebhekisela ekulungiseleleni kokudla kungenzeka ukuthi yaqala emuva kuma-1930 emasimini ase-ranch eningizimu nasentshonalanga eTexas. Phakathi nezinkomba zezinkomo, izinkomo zahlaselwa njalo ukuze zondle izandla. Izinto ezithintekayo ezifana ne-hifi, ikhanda, izibilini, nezinyama zemizimba njenge-skirt zanikezwa ama-cowboys aseMexico njengengxenye yokukhokha kwabo.