Ama-grits avame ukudliwa kwasekuseni eSouth, kodwa nawo angakujabulela ukuthosiwe noma njengendwangu egciniwe ehlangothini enomzimba, ama-shrimp noma ushizi. Kungakhathaliseki ukuthi uthanda i-grits yakho ngokucacile noma emnandi, nansi imilayezo eyisisekelo yokupheka yokukhwa kwamatshe.
Okuzokwenza
- 4 1/2 izinkomishi amanzi
- 1 ithisipuni usawoti
- 1 inkomishi grits (amatshe-umhlabathi, hhayi esheshayo noma esheshayo)
- 4-6 wezipuni
- ibhotela (engaqinisekisiwe, uthathe izicucu)
- Okuzikhethela: I-pepper emnyama (esisha)
Indlela Yokwenza
Imiyalo ye-Stovetop
- Engeza izindebe zamanzi ezingu-4 1/2 epanini elingaphakathi. Engeza usawoti bese uletha emathunjini ngokushisa okukhulu.
- Hamba kancane kancane emhlabathini.
- Qhubeka ugqugquzela futhi unciphise ukushisa kuya phansi.
- Ukupheka, ukuvuthisa njalo, cishe imizuzu engaba ngu-40 kuya kwangu-50, noma kuze kube yi-grits kakhulu. Kuye ngokugaya, ukupheka kungathatha isikhathi eside. Njengoba i-grits ikhukhumeza, ingakwazi ukugcoba kalula, ngakho-ke qiniseka ukuthi uphuthuma kaningi. Uma i-grits ithatha wonke amanzi ngaphambi kokuba yenziwe, engeza amanzi amaningi ashisayo uma kudingeka.
- Beka ibhotela kanye nomsundu omnyama omusha, uma ufisa.
- Khonza ama-grits ashisayo.
I-Slow Cooker Instructions
- Beka amanzi, usawoti, kanye ne-grits ku-cooker kancane engama-3 kuya kwangu-4. Vumela bahlale imizuzu embalwa bese bevala noma yiziphi izinhlayiya ezizungeze phezulu kwamanzi.
- Gcoba bese upheka phezulu amahora angaba ngu-3, uvuselela yonke imizuzu engu-30 kuya ku-45.
- Engeza ibhotela nepelepele, njengoba kuthanda.
Amathiphu nokuhluka
- Amaqebelengwane ama-Grit othosiwe: Vumela ama-grits aphuze kancane, bese uwashaya emaqanda angu-1. Thela ingxube epanini elimnandi elinomtholo, limboze nge-plastic plastic and friji. Lapho ama-grits ephilile futhi eqinile, usike isinkwa sibe tincetu ezincane. Fry the tincetu in bacon drippings noma ibhotela.
- I-Grits Benedict: Amaqebelengwane aphezulu othosiwe (ngenhla) ngeqanda, i-bacon yaseCanada ne-hollandaise sauce.
- I-Cheddar Cheese Grits: Sebenzisa kuphela izipuni ezimbili zebhotela bese wengeza cishe izinkomishi ezimbili ze-cheddar ushizi osikiwe ngokushesha uma sezifinyelele ukuvumelana okufisayo.
- I-Grit Creamy: Sebenzisa izipuni ezine ze-bhotela uphinde ugxilise indebe ye-1/4 yekhilimu enzima ku-grits ngokushesha nje lapho sebeqedile ukupheka.
- Khonza ama-grits okuphekwe noma i-cheese grits ngezinkukhu noma izinhlanzi ezinamakha.
Okungeziwe Okungeziwe kokuzama
- I-pepper ye-jalapeno eqoshiwe noma i-pepper epholile yama-chile
- Ama-anyanisi aqoshiwe
- Ugarliki omusha omuncu noma i-garlic powder
- I-jack check jack ekhishwe
- Amakhambi amasha
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 199 |
| Inani lamafutha | 18 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 46 mg |
| I-sodium | 9 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |