Indlela Yokugcoba Ngokufanele

Ngendlela yayo eyisisekelo, ukugcoba kwenziwa ngokubeka ukudla ngokuqondile phezu komlilo oshisayo. Ezinsukwini zakudala, lokhu kwakusho umlilo nokunye uhlobo lwe grate phezu kwalo ukugcina inyama ingangeni emlilweni. Namuhla kungaba yinoma yini ephuma kancane kancane e-$ 20,000 ye-charcoal grill kuya ku-$ 15,000 ye-grill grill. Kunezinsimbi eziningi namacilongo kuma-grills kulezi zinsuku kodwa izinto eziyisisekelo zokugcoba azikaze zishintshe. Ngakho-ke uma usufunde indlela efanele yokugcoba, ngeke kube naluphi uhlobo lwe-grilli onalo.

(Yiqiniso, uma usebenza nge-grill colial kufanele ufunde ukwakha umlilo nokulawula ukushisa.) Ukuba nesibambo ekushiseni kuka-grill nokudla ophekayo kuzokukwenza ube yinkosi ye-gril ngesikhathi.

Hlola izinga lokushisa

Lapho upheka ukudla okushisayo futhi okusheshayo ufuna umlilo wakho phezulu. Ukusikeka okuncane komzimba nezinto ezincane ezinjengama-kebabs, ama-steaks, ama-chops, ama-burgers nezinja ofuna ukuvula ukushisa bese upheka ngokushesha. Lokhu kusho ukuthi udinga ukugcina iso eliseduze kwi-grill, futhi okubaluleke nakakhulu, ukudla.

Ngokushisa futhi okusheshayo, akuyona indlela yokugcoba konke. Inhlanzi, inkukhu, imifino, nezithelo (yebo, izithelo) ziboshwe kangcono emazingeni okushisa aphansi; ihlose ukushisa okuphakathi nalezi zokudla. Ukuze uthole i-grill grill lokhu kusho ukwehla phansi amajuba, futhi ngamalahle, kusho ukukwakha umlilo omncane. Usadingeka ubukele lokhu kudla eduze, kodwa ngokuvamile kuzothatha isikhathi eside ukupheka ngenxa yokushisa okuphansi.

Uma usebenzisa i-grill grill, ukushisa okushisa kuyisibonakaliso esihle sokuthi ukushisa okuphakeme noma okuphansi kunjani. Kodwa uma une-grilla yamalahle, uyazi kanjani ukuthi ukufudumala okushisa okuphakathi kuseduze kangakanani? Empeleni kukhona indlela ongayisebenzisa ngokusebenzisa isandla sakho kuphela. Ukubusa kufanele kube ngokucophelela! -beka isandla sakho ngaphezu kwenkaba yokupheka bese uqala ukubala imizuzwana uze ungakwazi ukubekezelela ukushisa futhi uzizwe sengathi isikhumba sakho sizoshisa.

Uma isikhathi eside ungabamba isandla sakho lapho, kusobala ukuthi phansi kuzoshisa. Lokhu kuyiqiniso kwegesi kanye namalahle. Imihlahlandlela okumele ilandelwe yilezi:

• 5 Amasekhondi = Ukushisa okuphansi
• 4 Amasekhondi = Ukushisa okuphakathi
• 3 Amasekhondi = Ukushisa okuphakathi
• Amasekhondi amabili = Ukushisa okuphezulu
• 1 Okwesibili = Ukushisa okukhulu kakhulu

Hambisa Ukudla Kwakho

Kungenzeka ukuthi uke wezwa ukuthi kufanele ushiye ukudla kuphela kuze kufike isikhathi sokuwufaka. Empeleni, kuyinkolelo yokuthi akufanele uguqule ukudla njalo. Flip uma udinga; ufuna ngisho ukupheka futhi awukwazi ukwenza lokho ngaphezu kokushisa okuqondile ngaphandle kokuqhuma ngezikhathi ezithile. Ufuna futhi ukuhambisa ukudla kwakho eduze kwe-grilla futhi usebenzise konke lokho okukhona. Cabanga ngakho ngale ndlela: uma ufaka i-steak endaweni yokushisa eshisayo ama-grate akhiphe ama-grill amanothi kodwa futhi apholile phansi. Ukuya esikhaleni esisha uma u-flip uzokunika ama-grill amamaki angcono.

Esinye isizathu sokuhambisa ukudla kwakho, ikakhulukazi kwi-grill grill, ukugwema ukuqhuma. Ama-flare-ups azokwenzeka-ikakhulukazi ngokudla okunamafutha aphezulu njenge-steak-futhi udinga ukuwalungiselela. Ukubheja kwakho okungcono kakhulu ukuhambisa ukudla ngaphandle kwendlela yomlilo (esikhundleni sokugijima ibhodlela le-spray, elingelona umqondo omuhle).

Pheka Ngaphezulu Ukushisa Okungaqondile

Kukhona ukudla okunye okuzuzayo ngokuphekwa emthonjeni wokushisa, okubizwa ngokuthi ukupheka ngokushisa okungaqondile.

Ukugcoba ngokungaqondile uma unomlilo ohlangothini olulodwa lwe-grill, nokudla komunye. (Yebo, lokhu kuwukugcoba, kodwa uthole ama-flavour yokudla okudlayo.) Usebenzisa ukugcoba okungaqondile ngokudla okukhulu njengezinkukhu ezigcwele, inyama yenkomo idla, izimbambo, nezinkukhu noma inyama efuna isikhathi esiningi ukupheka. Ukugcoba okungaqondakali kukuvumela ukuba uthole lezizinto ezinkulu eziphekwe phakathi nendawo ngaphambi kokuba uphenduke ngaphandle kwamalahle (hhayi uhlobo lwamalahle oshisayo, kodwa njengalokhu lungenayo).

Yazi Uma Kuyenziwe

Ngenkathi kunemihlahlandlela yesikhathi esigcwele yokugcoba ongayisebenzisa (njengemizuzu engu-7 kuwo wonke amasentimitha ubukhulu be-steak), iqiniso elilula ukuthi ukwazi lapho ukudla kwenziwa inselelo. Okudingayo ukuyikhumbula yimithetho emithathu yokugcoba okuphumelelayo: Umthetho 1: Ungakwazi ukupheka isikhathi eside, kepha awukwazi "ukungena." Yiqiniso, lokhu kusisiholela eMthethweni 2: Ukudla okungekho emgwaqweni kungakubulala.

Lokhu kuzwakale, kepha kungenxa yokuthi. Umthetho wesi-3: Thembela ngokuhlangenwe nakho okuqinisekisiwe yithuluzi elihle kakhulu lokupheka ukudla ekunikezeni kwabo okuhle, kodwa kuyadingeka ukuthi izinga lokushisa lenyama liqiniseke ukuthi ulungile.

Lezi zisekelo zizokusiza ufunde indlela yokugcoba. Ukuze uthole amasu ayisisekelo okukhumbula ukukhumbula ukulandela imithetho embalwa.

• Gcina njalo i-grate ye-grate yakho ehlanzekile ukuvimbela ukunamathela.
• Zinike isikhathi esiningi. Ungashiyi umndeni wakho kanye / noma izivakashi ezilindile; lungiselela futhi uphefumule i-grill kusengaphambili.
• Njalo gcina amehlo kulokho okugcobayo.
• Ungasebenzisi amabhodlela we-spray ukuze ulawule ama-flare-ups. Ama-flare-ups abangelwa amafutha amaningi kakhulu nokushisa okukhulu. Nciphisa amafutha amaningi ngokweqile, futhi uma ususa inyama uyishukumisela engxenyeni ehlukile ye-grill.
• Yiba namathuluzi afanele okugcoba ukwenza umsebenzi.
• Amafutha ukudla, hhayi i-grill. Amafutha ashisa emazingeni okushisa aphezulu ngakho-ke akunamaphuzu amafutha i-grate yokupheka.
• Hlanganisa ukudla kwakho ihora elihle ngaphambi kokuba uhambe. Lokhu kuvumela ukunambitheka kungene.
• Ungangezi ama-sauces ashukela noma ama-marinades ukuze udle inyamazane, lokhu kubangela ukuvutha.
• Indawo yokudla okusiwe epulini ehlanzekile.
• Gcina i-grill yakho kude nakho konke okuvuthayo okufana nokukhanya kwamanzi, izicingo, indlu yakho, njll.

Indlela Yokugcoba ... Noma yini

Indlela Yokugcoba Inhlanzi I-Grill Steaks kanjani Indlela Yokugcoba Abagadli Indlela Yokudla Imifino Indlela Yokugcoba Izithelo Indlela Yokugcoba I-Grill I-Grill Hot Dogs Indlela Yokugubha Ama-Ribby ku-Grill Grill Indlela Yokugubha Ama-Ribby ku-Grill Yamalahle Indlela Yokugcoba I-Grill I-Grill Pizza Indlela Yokudla I-Shrimp

Indlela Yokudla I-Pork Chops Indlela Yokugaya Ingulube Tenderloin I-Grill Isitshalo seqanda I-Grill Squash kanjani Indlela Yokugcoba Utamatisi Indlela Yokugcoba I-Turkey Indlela Yokudla Ummbila Indlela Yokugcoba Amazambane Indlela Yokugcoba Amakhowe Indlela Yokugcoba I-Lamb Chops Indlela Yokugcoba Shish Kebabs Indlela Yokugcoba Iqoqo LeWundlu

Ngokuvamile, i-grills gesi iyinto elula yokusebenza. Ngenkathi kunezinkinga ezivamile ze-gas grill, iningi le-grills lithembekile futhi lenza umsebenzi omuhle wokupheka ukudla kwakho. Lezi zinsuku ungachitha noma yikuphi kusuka ku-$ 100 kuya ku-$ 15,000 ku-grill grill, ngakho-ke ukuze ukwazi ukutshala izimali ze-grill kufanele uzibophe nge-grilled know-how, kukunika ukuqiniseka ukupheka kunoma yini.

Okokuqala, ake siqede inkolelo eyodwa: Uma ungumfana, lokho akusho ukuthi uzalwe ngegesi okwenza ube griller enkulu.

I-grilling ephumelelayo ithatha ukusebenza. Njenganoma yiliphi ikhono, kuthatha isikhathi kanye nokuzama okumbalwa ngaphambi kokuthi uzizwe usuqede phansi, ngakho-ke thatha isidlo saseLwesibili ebusuku ukuze uthole umkhuba ngaphambi kokumema bonke abangani bakho ekuphekeni.

I-Gas Grill Operation

Ukusikeka okuncane komzimba njenge-kebabs, ama-steaks, ama-chops, ama-burgers nezinja ezishisayo ofuna ukupheka ngaphezu kokushisa okuphezulu bese upheka ngokushesha. Ngezinhlanzi, inkukhu, imifino, nezithelo ofuna ukuyehlisa ukushisa nokugaya kancane. Kuye nge-grill yakho, ukulungiselelwa phakathi kwephakathi nokuphansi ezintanjeni zokulawula cishe kulungile, kodwa kuzodingeka uqaphele ukudla ukuze uqiniseke ukuthi akusha. Ukuzivocavoca kuzokutshela ukuthi ungabeka kanjani i-grill yakho yalezi zokudla ezinomthelela ngaphezulu.

Kodwa kungakhathaliseki ukuthi udlala kanjani, ulandela izinyathelo ezimbalwa ezibalulekile njalo lapho upheka uzoqinisekisa umphumela ophumelelayo.

1. Vula i-grill yakho bese uvula ukunikezwa kwegesi.

1. Vula ama-valve wokulawula phezulu futhi ukhanyise i-grill (landela incwadi yakho yokufundisa ye-grills).
2. Lungisa i-grill yakho. I-grill enhle kufanele ishise emaminithini angu-10.
3. Thatha ibhulashi ye-grill bese uhlanza indawo yokupheka.
4. Beka ukudla kwakho kwi-grill eshisayo futhi uzinze. Lokhu kudla kuzopheka masinyane futhi uma ushiya usengozini yokushisa lokho okugcobayo.

1. Flip uma kunesidingo bese ususa uma usuqedile.
2. Shiya i-grill egijima phezulu ngamaminithi ambalwa.
3. Thatha ibhulashi yakho ye-grill bese uhlanza indawo yokupheka.
4. Vala i-valve yokulawula kanye nokunikezwa kwamafutha.
5. Vumela i-grill ukuba ipholile ngokuphelele futhi ingene esikhundleni sekhava.

I-Lid ivuliwe noma ivaliwe?

Iningi lama-grills agesi asebenza kahle kakhulu ngekhava elivaliwe. Kuphela nge-lid phansi bangakwazi ukukhiqiza uhlobo lokushisa okukhulu okudingekayo ekugubheni okushisa okuphezulu. Yiqiniso, kufanele ube nesibindi sokupheka ukushisa okuphansi ukuze uthole ukudla okuphekwe phakathi naphakathi kokugcoba okungaqondile.

Ukupheka okungaqondile

Ukugcoba okungaqondakali kukuvumela ukuba ugcobe zonke lezo zinto ezinkulu kakhulu ukuhlala ngqo phezu komlilo ophilayo (ngaphandle ungashisa ngenkathi ingaphakathi lingagcoki). Njengokugosa kuhhavini yakho, ukugcoba okungaqondile kuthatha isikhathi nokushisa okulawulwayo. Ukusetha i-grill yakho ye-grill ye-grilling engaqondakali, vele uvule amanye ama-burners ngenkathi ushiya abanye. Okudingayo yesikhala esanele ukubeka lokho okugcobayo (njengenkukhu noma inkukhu yonke) ku-grill ngaphandle kwezinguquko ezingaphansi kwalo. Uma une-grill enkulu enezingqimba eziningana, kungcono ukubeka lokhu kudla phakathi nokukhanyisa ama-burners ngakolunye uhlangothi.

Uma i-grill yakho yegesi isincane kakhulu kule setup, faka ukudla ngakolunye uhlangothi bese uvula umshini komunye. Kuzodingeka ujikeleze ukudla ukuze upheke ngokulinganayo.

Amathiphu engeziwe

Ngaphandle kwalezi zisekelo, kunezinye izinto ezimbalwa okufanele wazi ukuthi ungumgadli wegesi ochwepheshe:

• Funda incwadi yakho ye-gas grill sika. Kukhona ama-grills amaningi laphaya asebenza kakhulu kakhulu komunye nomunye ngakho-ke kudingeka udinga ukuthi i-grill yakho isebenza kanjani.
• Gcina i-grill yakho ihlanzekile. I-grille ehlanzekile ayifuni kakhulu futhi ipheka kangcono.
• Ukuhlolwa. Ungakwazi ukugcoba cishe noma yini ukuze ibe yintsha.
• Futhi, yiqiniso, qhubeka uqhuba. Uma udlala kakhulu i-griller engcono uzoba khona.

Ukupheka kwi-Grill Grill

Uma uzizwa usendaweni yokugcoba sekuyisikhathi sokwandisa ngaphesheya kwe-hamburger nezinja ezishisayo. Hlanganisa ama-steaks akho ngokuwabeka ngaphambi kokupheka, unike i-turkey yonke noma i-rotisserie yenkukhu uzame, noma uzizwe uqiniseka ukuphonsa izimbambo phezu kweqembu lakho elilandelayo.

Ukugcoba kwamalahle kungaphezulu kohlobo lwezobuciko kuqhathaniswa ne-gas grilling. Ikunika ukunambitheka okucwebeziwe okwedlulele kanye nesipiliyoni sokupheka, kodwa akuyona into elula noma ebikezelayo njengokupheka kwi-grill grill. Uma kuziwa emgodini we-charcoal, kungakhathaliseki ukuthi kuyabiza noma kuyifisa kangakanani, ayikho i-valve yokulawula lokushisa. Ulawula ukushisa ngendlela oyakha ngayo umlilo, ukuthi ulungisa kanjani ama-wind, nokuthi ulungile kangakanani ekugcineni isembozo.

Ngakho-ke kukhona kancane okumele ufunde futhi ufunde.

Okudingayo

Ukuze uphumelele emanzini okugcoba udinga okungaphezulu nje kwe-grill kanye namalahle. Kusuka kuphi ukubeka i-grill yakho ukuze ushiye isikhathi esiningi, kunezici eziningana okumelwe uzigcine engqondweni lapho amalahle ehlabayo.

• Yiba ne-grill-umlotha othulini-umlotha nama-distill block block and wenze ukulawula umlilo kube nzima.
• Qinisekisa ukuthi amavents asebenza ngophethiloli noma ama-winds aphelile ayanzima ukulungisa.
• Unayo i-gloves yama-glaproof-firecoal ukugcoba kudinga ukuba uthinte izinto ezishisayo, ngakho udinga ukulungele.
• Ulungele ukuqala ngomlilo-noma yikuphi okusebenza ngokuthembela kuwe ukukhanyisa amalahle.
• Beka i-grill endaweni ephephile-inkinga yokuphepha inombolo eyodwa ngama-grills amalahle ukuthi bayabanjwa.
• Gcina amathuluzi wokugcoba eduze-qiniseka ukuthi unamathuluzi avamile okudingayo ukuze uphonse futhi ususe ukudla kusuka ku-grill.
• Unamathela omuhle-noma noma yini ongayisebenzisa ukuhambisa amalahle avuthayo ngaphakathi kwe-grill.

• Ukubekezela-ukushayela amalahle kuyinkqubo ende, ngakho-ke udinga ukuthatha isikhathi sakho.
• Ukuzivocavoca-ukushayela amalahle kuthatha isikhathi ukuze usebenzise kahle kodwa kuwufanele.

Ukunakekela Amalahle

Ngokungafani ne-grill grill, awukwazi nje "ukuvula" futhi "ukuvala" ukushisa nge-grill grill. "Ukuvula" kudinga ukuba wakhe umlilo, futhi "ukuvala" kusho ukuthi kufanele uvale kahle i-grill.

I-grilled good charcoal grill ingavalwa uma usuqedile ngokuvala isembozo kanye nemigodi-ukuntuleka kwe-oksijeni kuzomisa amalahle ekushiseni.

Kodwa lokho akusho ukuthi amalahle apholile ngokwanele ukuphatha; lezo amalahle zizohlala zishisa amahora angaba ngu-24, ngakho-ke ungalahle amalahle ashisayo emanzini okudoba noma ungaqala umlilo. Inkinga yesibili yokuphepha ene-grilla grill iyamisa amalahle ashisayo nomlotha. Ngisho ne-ember encane ingaqala umlilo, ngakho-ke kufanele uqiniseke ukuthi umlotha uvaliwe kahle ngaphambi kokuba uhambe noma yikuphi umlilo ungaqala.

Eqinisweni, ungagcina le amalahle esele ngesikhathi esilandelayo. Ngakho lapho usuqedile, susa i-grate yokupheka, ugqugquzele amalahle, ubeke isembozo bese uvale ama-vents. Ngesikhathi esilandelayo lapho upheka, engeza amalahle amasha kulokho okusele ngemuva nokukhanya. Uma uqaphele, ungayinqanda ukusetshenziswa kwakho kwamalahle ngesigamu futhi uzigcinele imali.

Futhi uma kuziwa ekukhetheni uhlobo lwamachiza, ligcine lihlanzekile. Kukhona amalahle amaningi ngaphandle lapho anezithasiselo, ngezinye izikhathi ezihle kakhulu. Ukupheka ngomlilo wangempela womlilo kuyinto engokwemvelo yokwenza kanjalo kungani ungeza amafutha e-petroleum-based flugh or light-ignition charcoal nazo zonke izinhlobo zamakhemikhali? Thenga amalahle wemvelo ngaphandle kwamakhemikhali futhi ulula ngokwemvelo ngendwangu yamachiza, isiqalo sogesi, noma izibani zomlilo zamanzi.

Ukudla kwakho kuyonambitha kangcono futhi ngeke ukwazi ukugcwalisa umoya ngezinsizi eziyingozi.

Ukwakha Umlilo Wamalahle

Uma uthola i-hang yayo, ukwakha umlilo omuhle womlilo kuyoba yinto yesibili. Kodwa kukhona amathiphu ambalwa okudingeka uqalise futhi uwasebenzise ngaso sonke isikhathi isikhathi sokushisa kwamalahle.

• Amalahle athatha amaminithi angaba ngu-10 kuya kwangu-15 ukuze afinyelele ekushiseni okufanele.
• Lapho amalahle ekulungele ukugcoba, iyoba nombuthano obonakalayo nxazonke, ubonakale umhlophe noma u-grey, futhi ushise kakhulu.
• Khanyisa amalahle, bese usakazeka ukuze wakhe umlilo wakho.
• Ngomlilo ophakathi, usakaze amalahle akho kusendlalelo esisodwa kwi-grate yamalahle.
• Ngomlilo oshisayo, amalahle avumayo okwanele ohlangothini lwamalahle angama-double kwi-grate yamalahle.
• Ngomlilo ongaqondile, uma amalahle esekulungele, phonsa wonke amalahle ngakolunye uhlangothi lwe-grate yamalahle bese upheka ngaphesheya kwe-grill.

Qinisekisa Ukuzijabulisa

Khumbula, ukugcoba amalahle kufanele kube mnandi. Ukugcoba kwamalahle akulukhuni, futhi uma uthola i-hang yayo cishe uzothanda ukukwenza. Futhi ungakhohlwa ukuziyeka isikhathi esiningi sokwakha umlilo bese upheka ukudla.

Ama-grills-amalahle-okungenani abalungile-angawashisa amazinga okushisa angaphezu kwe-700 F noma abambe amazinga okushisa azungeze 200 F. Lokhu kusho ukuthi ungasesha kangcono kakhulu kunakho konke ongakwenza kwi-grill grill, futhi uphinde upheke futhi uhambe kancane ezintweni ozifunayo i-slow-roasted. Ama-grills amaningi amachiza ngisho nokukhethwa kokubola. Ngokuyinhloko, i-grill grill ingenza cishe noma yini i-grill grill ingaba, futhi ngenani elingcono kakhulu.