Lelikhekhe elikhulu le-apula elihlwabusayo libhakwa epanini lokubhaka elingama-rectangular , eligcwala i-cream cheese frosting. Le dessert esheshayo iphelele yokuzijabulisa.
Okuzokwenza
- Amaqanda amabili
- 2 izinkomishi ushukela
- 1/2 indebe yamafutha omifino
- 1 ithisipuni i-vanilla isuswa
- 2 izinkomishi
- ufulawa wonke
- 1/2 isipuni usawoti
- 1 ithisipuni yokupheka soda
- 2 amathisipuni
- isinamoni
- 1/4 ithisipuni nutmeg
- 4 izinkomishi apula (ehlutshiwe futhi diced)
- 1 inkomishi walnuts (oqoshiwe)
- Ngokuba i-Cream Cheese Frosting:
- Iphakheji eli-1/3 ama-ounces ayisikhiliki athambile
- 3 wezipuni ibhotela (ithambe)
- 1 uphasa usawoti
- 1/2 isipuni vanilla
- 1 1/2 izinkomishi ushukela confectioners '
Indlela Yokwenza
- Beat amaqanda kuze ukukhanya futhi fluffy.
- Kancane kancane faka ushukela, amafutha kanye ne-1 isipuni se-vanilla.
- Faka esitsheni esihlukile, funa ufulawa ohlangene, 1/2 isipuni sikasawoti, i-baking soda, isinamoni, ne-nutmeg. Faka umxube wokuqala.
- Faka ama-apula nama-walnuts.
- Faka i-pan yokubhaka i-13x9x2-intshi yokugcoba bese ubhaka ku-350 F imizuzu engu-45.
- Vumela ikhekhe lipholile epanini emaminithini angu-10 kuya kwangu-15 ngaphambi kwe-frosting.
I-Cream Cheese Frosting
- Hlanganisa zonke izithako endishini yokuxuba.
- Beat kuze kube bushelelezi.
- Spread phezu ikhekhe elihlile.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 342 |
| Inani lamafutha | 17 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 37 mg |
| I-sodium | 213 mg |
| Ama-carbohydrate | 46 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 3 g |