Ama-caramel e-vanilla ahlanganisa ukuthanda okuvamile okuvamile kulesi intandokazi endala. Enye inkomishi eqoshiwe inganyelwa ngezihlukahlukene, futhi ukukhishwa kwe-vanilla kungenziwa esikhundleni uma i-vanilla paste ayitholakali.
Okuzokwenza
- 2 izinkomishi ushukela (granulated)
- 2 izinkomishi isigamu nengxenye
- 1.75 izinkomishi isiraphu corn (ukukhanya)
- 1/2 ibhotela ibhotela
- 1 uphasa usawoti
- 2 isipuni se-vanilla (noma, okungcono, i-vanilla paste)
Indlela Yokwenza
1. Lungisa i-pan yokubhaka isikwele esine-intshi ezingu-8 ngokuyifaka ngesikhumba se-aluminium bese usishayela ucwecwe nge-spray yokupheka.
2. Hlanganisa ushukela, isigamu nengxenye, isiraphu yamabele, ibhotela nosawoti epanini elikhulu. Pheka phezu komlilo ophakathi, uvuse njalo kuze ushukela uqedwe futhi ingxube iqala ukubilisa.
3. Qhubeka upheka, uvuselela ngezikhathi ezithile, kuze kube yilapho ingxube ifinyelela kuma-degree angu-244 kwi-thermometer yeswidi.
4. Susa ekushiseni bese ugxobhoza ku-vanilla. Masinyane uthele epanini elilungiselelwe.
5. Vumela ukusetha ekamelweni lokushisa kuze kube yilapho uqine. Geza esiqandisini ngehora elilodwa, bese uthatha ummese ophekiweyo owenziwe oyile zibe izikwele ezincane.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 71 |
| Inani lamafutha | 2 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 6 mg |
| I-sodium | 10 mg |
| Ama-carbohydrate | 13 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |