I-Tuna, i-Pasta, nesipinashi Casserole

Le casserole ye-tuna i-florentine iyinhlanganisela ye-tuna, i-pasta, isipinashi, ne-cheddar ushizi. Kuyinto ukudla okuphelele kwansuku zonke. Yenza lokhu nge noodle noma uzame nge mini bowtie pasta (farfalle), njengoba kubonisiwe. Engeza amanye amakhowe alayishiwe, uma ungathanda.

Okuhlobene
I-Family Tuna Casserole
I-Tuna elula ye-Coderole Recipe

Okuzokwenza

Indlela Yokwenza

  1. Pheka ama-noodle ngamanzi abilayo ngobunamanzi ngokulandela izikhombisi-ndlela.
  2. Hlanganisa ama-noodle okuphekwe, isipinashi esinesiphuzo esihle, i-tuna, i-pimiento, u-anyanisi osikiwe, ne-1 indebe ye-shredded ushizi.
  3. Okuphezulu noshizi esele; ukumboza bese ubhaka ku-350 F imizuzu engama-20, noma kuze kube yilapho ushizi luqhakazile futhi lukhuni.

Izinguquko

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 648
Inani lamafutha 34 g
I-Fat egcwele 17 g
I-Fat Unsaturated 10 g
I-cholesterol 113 mg
I-sodium I-1,356 mg
Ama-carbohydrate 40 g
I-Fiber Dietary 4 g
Amaphrotheni 45 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)