Le iresiphi ye- cheesecake yabelwe owesifazane ogama lakhe linguSandy H. Kuyinto yokudla okuyisisekelo kanye ne-classic ephethe ukhilimu ushizi, ukhilimu omuncu, amaqanda, nejusi elilodwa, ne-vanilla ene-graham cracker crust.
Okuzokwenza
- 1 1/2 izinkomishi
- i-graham cracker imvuthuluka
- 3 wezipuni ushukela
- 3 wezipuni ibhotela (ecibilikile)
- Okuzikhethela: 1/2 isipuni sinamoni
- 16 ounces ayisikhiliki
- 1 inkomishi ushukela
- Amaqanda amahlanu (ahlukaniswe)
- 2 izinkomishi ukhilimu omuncu
- 1 isipuni 1 ijusi kalamula
- 1 ithisipuni i-vanilla
Indlela Yokwenza
- Hlanganisa imvuthuluka ye-graham, izipuni ezintathu zeshukela, izipuni ezintathu ze-bhotela, ne 1/2 isipuni sesinamoni, uma usebenzisa; cindezela phansi bese u-2 amasentimitha phezulu ezinhlangothini zepanethi yomsindo we-intshi engu-9 intshi. Bhaka ku-325 ° imizuzu engu-5.
- Beat cream cream kanye 1 inkomishi ushukela kuze bushelelezi. Ushaye izikhupha zamaqanda ukuze uhlanganise. Hlanganisa ukhilimu omuncu, i-vanilla, ne-lemon.
- Basha abamhlophe kuze kube nzima ukuma. Faka umxube we-cream ushizi. Thela ku-graham cracker eyakhelwe i-springform pan.
- Bhaka ku-300 ° ngehora elingu-1. Vula i-ovini kodwa ushiye i-cheesecake kuhhavini ngehora elilodwa nomnyango uvaliwe. Vula i-oven door, bese ugcina ikhekhe emaminithi angu-30 ubude.
- Susa bese ushaya ubusuku bonke.
Kwabiwe nguSandy H
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 585 |
| Inani lamafutha | 40 g |
| I-Fat egcwele | 21 g |
| I-Fat Unsaturated | 11 g |
| I-cholesterol | 233 mg |
| I-sodium | 319 mg |
| Ama-carbohydrate | 48 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 10 g |