Lesi siphuzo esiphundu se-sirloin strip sihlanganiswe ne-pepper esanda kutholakala emhlabathini kanye nemifino, khona-ke igcwele ukuphelela.
Lokhu kudosa kungalungiswa ekuqaleni kosuku. Vala isembozo kanye nesiqandisisi bese uyisusa esiqandisini ngehora ngaphambi kwesikhathi sokugaya.
Okuzokwenza
- 2 amathisipuni
- usawoti usawoti (noma usawoti wase-kosher)
- Izipuni ezimbili zamaphephapuni omnyama (umhlabathi oqhekekile noma oqoshiwe omnyama)
- 2 clove
- i-garlic (i-minced)
- 1 isipuni rosemary (eqoshiwe futhi ehlanzekile)
- 2 isipuni se-parsley (amaqabunga apula noma ama-curly, aqoshiwe)
- 3 wezipuni
- amafutha omnqumo angasese
- 3-4 amakhilogremu ama-sirloin
- Okuzikhethela:
- pan gravy noma u-anyanisi gravy
Indlela Yokwenza
- Ihhavini lokushisa libe ngu-425 F.
- Hlanganisa ulwandle noma usawoti ka-kosher, i-pepper, i-garlic enobisi, i-rosemary, i-parsley, namafutha omnqumo. Gubha i-pepper ne-herb mix ingxube yonke; ubeke epanini lokubhaka noma lokugcoba, uhlangothi lwamafutha phezulu. Uma ungagcoki ngaso leso sikhathi, gcoba i-roast nesifriji. *
- Ukugcoba imizuzu engama-30, bese unciphisa ukushisa kube ngu-325 F. Qhubeka ukupheka cishe amahora angu-1 kuya kwangu-1/2, noma kuze kube yilapho irejista irejista cishe ngo-130 F kumshini wokushisa osheshayo noma i-probe yokushisa efakwe ngaphakathi kwendawo yokugcoba. Lokhu kungokweqile okuphakathi. Ngaphakathi, yikhiphe kuhhavini cishe ngo-140 F kuya ku-145 F. ( Ishadi Lokushisa Lokudla )
- Susa i-roast kusuka kuhhavini, udlulisele kuqwembe noma ibhodi yokusika, ukumboza ngokukhululekile nge-foil bese uvumele ukuba uphumule imizuzu engu-15 kuya kwangu-20 ngaphambi kokulayishwa.
- Ngesikhathi i-roast iphumula, lungiselela i-Pan Gravy noma i-anyanisi Gravy.
- Hlanganisa i-roast bese ukhonza ne-gravy, kanye namazambane ahlambulukile kanye nesaladi noma isaladi esikhonyelwe.
Ikhonza 4 kuya ku-6.
* Uma ulungiselela ukugcoba ekuqaleni kosuku, ikhava nesifriji. Thatha esiqandisini cishe amahora angu-1 kuya kwangu-1/2 ngaphambi kokugaya. Vula bese ugosa njengokuqondiswa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 726 |
| Inani lamafutha | 36 g |
| I-Fat egcwele | 12 g |
| I-Fat Unsaturated | 18 g |
| I-cholesterol | 257 mg |
| I-sodium | 980 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 88 g |